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  1. Lumber grading training creates opportunities for workforce

    https://southcenters.osu.edu/newsletter/2015-connections-newsletter-fall-edition/lumber-grading-training-creates-opportunities

    to host two Lumber Grading Short Courses over the summer of 2015. More than 30 participants in the ... school students interested in the forest and wood products industry as a career opportunity.  ... and will return in 2016. You can read more about the June training in the Pike County News Watchman at ...

  2. Gao: Our research and extension efforts yielded many ‘fruits’ in 2020

    https://southcenters.osu.edu/newsletter/winter-2021/gao-our-research-and-extension-efforts-yielded-many-%E2%80%98fruits%E2%80%99-in-2020

    create a learning lab of these fruit crops to help us conduct more dynamic Extension programs for growers ... University. Ms. Yucheng Zhou is the lead author and a Ph.D. student of Food Science and Technology at OSU. ...

  3. Dr. Wang’s aquaculture book named one of the all-time best by BookAuthority.com

    https://southcenters.osu.edu/newsletter/fall-2020/dr-wangs-aquaculture-book-named-one-the-all-time-best-by-bookauthoritycom

    covers all aspects of sex control in aquaculture, and was written by internationally ...

  4. The French connection: Climate-smart agriculture and soil health workshop

    https://southcenters.osu.edu/newsletter/connections-newsletter-spring-edition-2017/the-french-connection-climate-smart

    scientist who has more than 20 years of national and international research, teaching and extension ... with national and international expertise on no-till organic farming, cover crops, and agroecosystem ... has more than 32 years of national and international experience in sustainable agronomic practices. He ...

  5. Welcome Ashlee Saunders

    https://southcenters.osu.edu/newsletter/fall-edition-2017/welcome-ashlee-saunders

    Ashlee Saunders, an undergraduate student, has recently joined the Soil, Water, and Bioenergy ... team members. Ashlee hopes to lead the lab one day as its supervisor and help the program flourish. We ...

  6. Year 2 of Aquaculture Boot Camp-2 is off to a strong start in Ohio, Wisconsin

    https://southcenters.osu.edu/newsletter/spring-2018/year-2-aquaculture-boot-camp-2-is-strong-start-in-ohio-wisconsin

    The individuals selected consist of educators, business owners, researchers, students, and more ... students and their business collaborators an in-depth look into aquaculture/aquaponics production planning, ... business plan structures, and market identification. The students toured the OSU South Centers’ newly ...

  7. Extension and News Articles

    https://southcenters.osu.edu/soil-water-bioenergy/publications-presentations/extention-articles

    Soil Health and Cover Crops   Magazine/Newspaper articles/e-news articles Vinayak Shedekar, Rafiq ... quality matters. Nursery News. 18(1), January. Islam, K. R. 2006. Vinegar dressing too hot for weeds. Farm ...

  8. OSU’s science-based knowledge translation to Republic of Kazakhstan

    https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/osus-science-based-knowledge-translation-republic

    of the Kazakh National Agrarian University to participate in the 4th International AgTech Summit, ... for International Education and U.S. Embassy in Kazakhstan. ...

  9. Dr. Hanping Wang honored by Fisheries Advance Magazine of China

    https://southcenters.osu.edu/newsletter/connections-newsletter-spring-edition-2017/dr-hanping-wang-honored-by-fisheries-advance

    international platform for perch and bass research and development collaboration. This publication is a monthly ... circulated magazine featuring Chinese and global aquaculture and fisheries news and influential people in ... Wang’s contributions and achievements on establishing an international platform of research and ...

  10. Resource kit available for those exploring a meat processing business

    https://southcenters.osu.edu/newsletter/winter-2021/resource-kit-available-for-those-exploring-meat-processing-business

    at the OSU South Centers. While gathering information to assist clients in summer 2020, the Center ...

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