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  1. Kartik Verma

    https://fst.osu.edu/our-people/kartik-verma

    Kartik Verma PhD Student verma.293@osu.edu 266I Parker Food Science and Technology Building 2015 ...

  2. Thitima (Jess) Kaothaisong

    https://fst.osu.edu/our-people/thitima-jess-kaothaisong

    Thitima (Jess) Kaothaisong PhD Student kaothaisong.1@osu.edu 330I Parker Food Science and ...

  3. Program Allows Students To Make Life Choices In The Real World

    https://wayne.osu.edu/news/program-allows-students-make-life-choices-real-world

    Family and Consumer Sciences staff, allows middle and high school students to make life choices and get ... a taste of the real world.           Before school let out for the summer, we partnered with Dalton and ... Triway Middle Schools, giving their students the opportunity to experience first-hand how expenses for ...

  4. Duery Fernando Mayta Apaza

    https://fst.osu.edu/our-people/duery-fernando-mayta-apaza

    Duery Fernando Mayta Apaza MS Student maytaapaza.2@osu.edu 266J Parker Food Science and Technology ...

  5. OSU Extension Wayne County Fair Programming Schedule

    https://wayne.osu.edu/news/osu-extension-wayne-county-fair-programming-schedule

    and Erick Martinez, an OSU graduate student studying entomology, will share tips on creating an insect ...

  6. Tips To Keep Livestock Cool

    https://wayne.osu.edu/news/tips-keep-livestock-cool

    Keeping animals cool and comfortable during the hot summer months is very important. Animals are ... livestock health keeping cool summer farming ANR Agriculture and Natural Resources ...

  7. Bishoy Abib

    https://fst.osu.edu/our-people/bishoy-abib

    Bishoy Abib PhD student abib.7@osu.edu 335 Howlett Hall 2015 Fyffe Road- Any- Journal article ...

  8. Undergraduate

    https://fst.osu.edu/undergraduate

    Technology, Food Business Management (FBM), and Culinary Science. Our majors offer students hands-on ... students (approximately 70 students). Individual awards ranged from $725 to $13,800. Our majors have ... Sensory Scientist, Research Chef, Regulatory Compliance Officer, and many more! Most of our students earn ...

  9. The Ins an Outs of Feeding Baleage, Proper Fermenting

    https://wayne.osu.edu/news/ins-outs-feeding-baleage-proper-fermenting

    number of mils of wrap significantly affects internal bale temperature. After bales are wrapped, handle ...

  10. FST Special Edition Newsletter- 2021 Autumn Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-2021-autumn-graduation

    to travel both nationally and internationally to share my work. I’d like to thank the Simons lab and ... Congratulations FST AU21 Graduates!      Once again, graduating FST students have been given an ... befriended them, and helped make the journey one to remember.      After 4.5 semesters of students learning ...

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