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  1. Chocolate Science- online

    https://fst.osu.edu/courses/fdscte-1110d

    chocolate. Students taste commercial product." Undergraduate 1.0 FDSCTE 1110D SP21.pdf Summer 2021 ... Autumn 2021 Spring 2022 Summer 2022 Autumn 2022 Spring 2023 Summer 2023 Autumn 2023 Dr. Srilatha Kolluri ...

  2. Dennis R. Heldman

    https://fabe.osu.edu/our-people/dennis-r-heldman

    engineering students, was published. He served as Chair of the Agricultural Engineering Department at Michigan ... from 2006-07.  He was elected Fellow in the International Academy of Food Science & Technology in ... from 2010-11. Heldman was recognized with the Life Achievement Award from the International Association ...

  3. Wine and Beer in Western Culture- online

    https://fst.osu.edu/courses/fdscte-1120d

    geographic origins, production techniques, and stylistic considerations. Prereq: Not open to students with ... credit for 170. Undergraduate 2.0 FDSCTE 1120D SP21.pdf Summer 2021 Autumn 2021 Spring 2022 Summer 2022 ... Autumn 2022 Spring 2023 Summer 2023 Autumn 2023 Dr. Brian Waters Distance Learning Food Science Elective ...

  4. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    FDSCTE 4600 The purpose of this course will be to provide students a comprehensive introduction to ... the diverse and modern topics in Food Composition and Function. At the end of the course, students ...

  5. CFAES & FABE 2021 Distinguished Seniors

    https://fabe.osu.edu/news/cfaes-fabe-2021-distinguished-seniors

    Earlier this semester, four FABE students were recognized with the CFAES Distinguished Senior ... Award. In addition, five FABE students were recognized at the department level with a FABE Distinguished ... on the Columbus campus. The selected students’ accomplishments and activities have benefited their ...

  6. The Science of Food (online)

    https://fst.osu.edu/courses/fdscte-2200d

    processing in meeting health and food needs.   Prereq: Biology 1101 (101) or 1113 (113). Not open to students ... with credit for 201. GE nat sci bio course. Undergraduate 3 FDSCTE 2200D Sp21.pdf Summer 2021 Autumn ... 2021 Spring 2022 Summer 2022 Autumn 2022 Spring 2023 Summer 2023 Autumn 2023 Dr. Louise Campbell ...

  7. Professional Practice in Industry

    https://fabe.osu.edu/courses/fabeng-5191

    of actual co-op or internship employment in industry. Prereq: Admission to co-op or intern program in ...

  8. Mohammadshirazi Receives Graduate School GAPA Award

    https://fabe.osu.edu/news/mohammadshirazi-receives-graduate-school-gapa-award

    Ph.D. student Ahmad Mohammadshirazi from the Department of Food, Agricultural and Biological ... State’s recognition of the exceptional performance of graduate students while providing caregiving for ...

  9. Food Supply-Chain Equipment Operations

    https://fst.osu.edu/courses/fdscte-3400

    chain from harvest/assembly to preparation for consumption. After completing this course, students will ...

  10. Future Students

    https://entomology.osu.edu/future-students

    students: visit our classrooms, labs and field studies to discover what makes our department unique. Arrange ... biology and applied entomology.  Students learn insect physiology, behavior, ecology, taxonomy and ... industry groups and the general public in Ohio, the U.S. and throughout the world. Stone Lab Entomology ...

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