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CFAES Distinguished Professor
https://fst.osu.edu/home/slides/cfaes-distinguished-professor
https://fst.osu.edu/news/giusti-named-2021-2022-cfaes-distinguished-professor_blank Image Slide ...
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Future Graduate Students
https://fst.osu.edu/future-students/prospective-graduate-students
Students in the department come from very diverse backgrounds including international students, students ... spring or summer admission? A: Students are welcome to apply for off-terms (Spring and Summer); however, ... we accept the majority of students in the Autumn due to lab openings and advisor and funding ...
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Giusti Named a 2021-2022 CFAES Distinguished Professor
https://fst.osu.edu/news/giusti-named-2021-2022-cfaes-distinguished-professor
their fields, to their students, to our college, university, and the public,” said Cathann A. Kress, ... Mid-Ohio Regional Planning Commission Sustainability Award, 2009 International Award of Merit, 2005 Lumley ... and internationally recognized research program in avian skeletal muscle development and growth with ...
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Ellia La Receives Graduate Associate Leadership Award
https://fst.osu.edu/news/ellia-la-receives-graduate-associate-leadership-award
State’s recognition of the exceptional leadership provided by graduate students as leaders (on and off ... campus) while being an OSU graduate (master’s or doctoral) student. Ellia is advised by Dr. Monica Giusti ... and is currently a PhD student in the Department of Food Science and Technology and is also pursuing ...
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February 2022 Department Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2022-department-highlights
Congratulations to FST undergraduate students Meegan Gould, Thania Ortiz-Santiago, Lydia Tantalo, ... leadership. CFAES News reported on the installation of ultra-shear technology in the department’s Advanced ... a master's student and is advised by Dr. Luis Rodriguez-Saona. Congratulations to our Food Science, Food ...
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Brewing Science Minor
https://fst.osu.edu/undergraduate/brewing-science-minor
The brewing science program was created for students interested in understanding the biological ... to maintain consistent quality in the brews. The minor is targeted for those students interested in ... working in the brewing industry or the homebrewer that wants to improve their skills. Students will learn ...
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Lina Gazu
https://foodsafety.osu.edu/people/lina-gazu
Lina Gazu International Livestock Research Institute (ILRI) ...
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Food Science Students Represent at the Hayes Research Forum
https://fst.osu.edu/news/food-science-students-represent-hayes-research-forum
which was held on March 4, 2022, at the Ohio Union. Congratulations to the following students: Yumin Xu ... Science and Technology students participating at the forum were Drew Barkley, Ariel Garsow, Brianda ... and exemplary research being conducted by Ohio State graduate students across the full range of ...
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Katie Stolte-Carroll
https://foodsafety.osu.edu/people/katie-stolte-carroll
personal growth and engagement, student support and education, and fostering the development of emerging ... elaborate internship program for the training of future interns. Presently, Katie is utilizing her ... expansive exercise knowledge at a local university to educate students on the benefits of exercise. All ...
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Four FST students named a 2022 CFAES Distinguished Senior
https://fst.osu.edu/news/four-fst-students-named-2022-cfaes-distinguished-senior
associate dean for academic programs. Students selected to represent the Department of Food Science and ... priority, we will gather virtually,” Neal said. “However, this honor and these 26 students remain an ... undergraduate student will be recognized via social media, professional networking platforms, and the YouTube ...