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Extension/Outreach
https://acel.osu.edu/extension-outreach
specialization in our Community Leadership undergraduate major prepares students for careers and educators and ... on-line M.S. program) prepare scholars, researchers, and administrators for successful careers. Students ... experiences outreach education first-hand through our curriculum and our student organizations. The OSU ...
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Sara Deakin
https://acel.osu.edu/our-people/sara-deakin
Sara Deakin She/Her/Hers Masters Student deakin.5@osu.edu (614)-247-9832 Nationwide & Ohio ...
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Emily Wickham
https://acel.osu.edu/our-people/emily-wickham
coordinates activities for our current students and promotes the department through social media and ... Student Council (2012-2016), Buckeyes Against Hunger (2013-2016) and the Community for Appalachian Student ...
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Undergraduate
https://acel.osu.edu/undergraduate
University is committed to education our students and preparing them for a successful career in the ... leadership – we educate our students with skills and through real world experiences that will develop them ...
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Manny Heilman
https://acel.osu.edu/our-people/manny-heilman
Manny Heilman He/Him Masters Student heilman.133@osu.edu ...
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Cheyenne Wagner
https://acel.osu.edu/our-people/cheyenne-wagner
Cheyenne Wagner She/her/hers Masters Student wagner.1330@osu.edu ...
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Proposal to Make Salmonella an Adulterant in Breaded Stuffed Raw Chicken
https://foodsafety.osu.edu/news/proposal-make-salmonella-adulterant-breaded-stuffed-raw-chicken
News Release from USDA | FSIS Summary of the Announcement from the USDA and FSIS: On Tuesday, ... of the product not reaching the internal temperature needed to destroy Salmonella. In addition, it ... may be difficult for a consumer to determine an accurate internal temperature of these products ...
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Hannah Parker
https://acel.osu.edu/our-people/hannah-parker
Hannah Parker Ph.D. Student parker.1654@osu.edu https://www.linkedin.com/in/hannahcp/ 103 ...
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Food Safety Graduate Courses
https://foodsafety.osu.edu/continuing-education/osu-graduate-courses
Processing Industry Tour 2.0 Includes travel to food animal production and processing facilities for students ... 509 or equiv. Not open to students with credit for 830.10, FdScTe 8834 (830.10), or HumnNtr 8834 ... Description FDSCTE 5310 Food Quality Assurance 3.0 Provides students with a knowledge of quality assurance ...
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Jessica Adams
https://acel.osu.edu/our-people/jessica-adams
Jessica Adams She/her/hers 4-H Educator adams.2309@osu.edu Miami County 510 West Water St, Suite 250, Troy, Ohio 45373 B.S., 2013, The Ohio State University, Animal Science, minor in Agriculture Communication Workforce Development- Any- Journal article Bo ...