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North Market Food Safety Education Booth
In July 2021, two of our graduate students, Allison Howell and Deven Mendez, designed and ran a ...
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Registration Now Open for CHAIRE/Wilds Pseudo In-Situ Conservation Short Course
https://chaire.osu.edu/news/registration-now-open-chairewilds-pseudo-situ-conservation-short-course
now open for current OSU undergraduate, graduate, and professional students to join us for this ... hands-on conservation workshop on August 27-28 at the Wilds. Throughout the course, students will hear from ... (see below for tentative agenda). Cost per student is $275 which includes two meals provided by the ...
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OSU Food Safety Collaborative
https://foodsafety.osu.edu/osu-food-safety-collaborative
This OSU Food Safety Collaborative is designed to bring together faculty, staff and students ...
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Dr. Kelly George Receives NACTA Educator Award
https://chaire.osu.edu/news/dr-kelly-george-receives-nacta-educator-award
award based on her nomination by the Department of Animal Sciences, support from current students, alumna, and ... students: "Through her teaching, Dr. George demonstrates not only a true passion for her course content, but also ... Sciences, Dr. George currently serves as advisor to several undergraduate and graduate students, as well as ...
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Noah Dameron
https://foodsafety.osu.edu/people/noah-dameron
an Undergraduate Intern with CFI, Noah is conducting research for the FoodS.U.R.E. program under graduate student ... Noah Dameron Undergraduate Intern Department of Food Science and Technology, The Ohio State ... University dameron.30@osu.edu Noah Dameron is a second-year Food Science undergraduate student in ...
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Food Safety Undergraduate Courses
https://foodsafety.osu.edu/food-safety-education/undergraduate-courses
Points (HACCP) 2.0 Teaches the basics of HACCP. Upon completion of the course, students will understand ... Procedures), pre-HACCP steps and the Seven Principles of HACCP. The students will select a food processing ... operation and develop a HACCP plan. Prereq: 2400. FDSCTE 5310 Food Quality Assurance 3.0 Provides students ...
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Lina Gazu
https://foodsafety.osu.edu/people/lina-gazu
Lina Gazu International Livestock Research Institute (ILRI) ...
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Kevin's Story
https://foodsafety.osu.edu/about/cfis-story/kevins-story
summer of 2001, we had settled into our new life. Mike was working as an economist, I was a research ...
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Student Practicums and Internships
https://foodsafety.osu.edu/food-safety-education/student-practicums-and-internships
CFI regularly engages undergraduate and graduate students in its work, both through funded and ... unfunded opportunities. When available, funded opportunities will be posted here. Students can also contact ... student involvement activities include: Conducting literature reviews on the long-term health outcomes ...
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Brenna Braasch
https://chaire.osu.edu/people/brenna-braasch
Brenna Braasch Master's Graduate Student; Laboratory Animal Health Technician University ... with a B.S. in Zoology and a minor in Animal Sciences. She is currently a CHAIRE graduate student ... employed as a laboratory animal health technician with ULAR (University Lab Animal Resources) here at Ohio ...