Site

Search results

  1. Secondary Injury Prevention: Repetitive Motion

    https://ohioline.osu.edu/factsheet/AEX-981.12-11

    Danielle Poland, Student Intern, Agricultural Safety and Health, Food, Agricultural and Biological ... support and strength, keeps the body moving, and protects internal organs. The bones, connected by joints, ...

  2. Lep Monitoring Update: Final Fall Army Update

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-33/lep-monitoring-update-final-fall-army-update

    Beth Scheckelhoff, Frank Thayer, Chris Zoller, Andy Michel and Kelley Tilmon. Fall Army Worm; FAW ...

  3. Labs that test nitrates and prussic acid levels in forages

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-35/labs-test-nitrates-and-prussic-acid-levels-forages

    I mentioned that when in doubt regarding the safety to feed the forage, a forage sample can be sent to a lab ... to test for either nitrates or prussic acid levels in the forage. Some of the labs that can provide ... all these labs on October 10, 2022 to confirm which of the two tests they will perform on forages. ...

  4. Choosing a Laboratory for Nutrient and Soil Health Testing

    https://ohioline.osu.edu/factsheet/anr-0107

    as standard checks or internal reviews. Staff Expertise Any lab can generate numbers, but if you need ... from, all of which offer a variety of soil and other valuable tests. This fact sheet lists labs in or ... near Ohio, and important factors to consider when choosing the right lab for you. Factors to Consider ...

  5. Pulsed Electric Field Processing Applications in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1002

    Janahar, Graduate research associate and doctoral student, Department of Food Science and Technology, The ...

  6. Upcoming Ohio Certified Crop Adviser Pre-Exam Preparation

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-39/upcoming-ohio-certified-crop-adviser-pre-exam-preparation

    Ohio AgriBusiness Association website: https://go.osu.edu/cca2023 The Local and International Exams are ...

  7. FoodS.U.R.E. Undergraduate Student Research

    https://fst.osu.edu/undergraduate/FoodSURE

    believe that conducting research enhances the learning experiences of students through: 1.   Understanding ... understanding of what the research experience would be like as a graduate student Please contact one of the ... at least one semester. The area of research is completely up to the student. The advisor must agree ...

  8. Shiitake Mushroom Production: Inoculating Logs with Spawn

    https://ohioline.osu.edu/factsheet/f-0040

    summer production. Cold-weather strains: These mushrooms fruit in the early spring and late fall and ... summer and early fall months. Wide-range strains: As the name suggests, these strains fruit at a wide ... trees that seasoned during the summer months. For example, trees cut prior to the summer months (even if ...

  9. Pei Hsin Lai

    https://fst.osu.edu/our-people/pei-hsin-lai

    Pei Hsin Lai lai.616@osu.edu 230E Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  10. Rabies Prevention in Livestock

    https://ohioline.osu.edu/factsheet/vme-0001

    health department, and the Ohio Department of Agriculture, Animal Disease Diagnostic Laboratory at odh.ohio.gov/wps/portal/gov/odh/know-our-programs/zoonotic-disease-program/forms/odh-lab ...

Pages