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A Cross-listed Course: FDSCTE 7727 Interdisciplinary Colloquium on Food Safety; Current Topics in Food Safety
Topics in Food Safety course is open to all OSU Graduate Students. With biweekly guest lecturers, what ...
EPN Breakfast- September 13, 2022: Advancing environmental justice in extreme heat and adapting through collaborative networks
Fried, MS, doctoral students in the School of Environment and Natural Resources at The Ohio State ... student in Environmental Social Sciences. His research focuses on how people work together to solve ... Natural Resources Kimberly is a PhD student in Environmental Social Science and holds an interest in ...
ESSREP: The Environmental and Social Sustainability Research Experience Program
conducted by Faculty and Graduate Students in the Environmental and Social Sustainability (ESS) Lab in SENR. ... or are interested in utilizing the ESS Student Subject pool, please contact Ellen Eilers, ESS Lab ... For students: The goal of ESSREP (The Environmental and Social Sustainability Research Experience ...
SEMINAR: Estimating Mycotoxin Exposure and Increasing Food Security in Guatemala- Friday, October 28th
student in the Food Science and Technology Department at The Ohio State University and alumni from our CFI ...
Ohio State to lead research and development project to help greenhouse growers create optimal conditions, increase crops, and reduce waste
production systems. Chieri Kubota email@example.com 614-292-3175 Research Research CFAES News Team ...
Samantha Cochrane Graduate Intern The Ohio State University Department of Food Science and ... Health student at The Ohio State University and a registered dietitian nutritionist at The Ohio State ... University Wexner Medical Center. A Graduate Intern with CFI since May 2022, Sam has uniquely combined her ...
FDSCTE 7727 Interdisciplinary Colloquium on Food Safety, now titled “Current Topics in Food Safety”
Autumn and Spring semesters. Graduate and Graduate Professional students, be sure to add this course to ...
2022 Distinguished Graduate Student Mentor Award: Monica Giusti
WestFest 2022: CFI presents TARTARE, International Research Project inspired Biofilm Slime
International Research Project in Ethiopia is the inspiration behind our Biofilm Slime. A result of the food ...
Intern with the Center for Foodborne Illness Research and Prevention and architecture undergraduate student at ... Emily Hogan Undergraduate Intern firstname.lastname@example.org Emily Hogan is a Graphic Design ... Communication Team in this aspect. https://www.linkedin.com/in/emily-hogan-415175239/ Interns ...