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  1. North Market Food Safety Education Booth

    https://foodsafety.osu.edu/translating-science/outreach-events/north-market-food-safety-education-booth

    In July 2021, two of our graduate students, Allison Howell and Deven Mendez, designed and ran a ...

  2. OSU Food Safety Collaborative

    https://foodsafety.osu.edu/osu-food-safety-collaborative

    This OSU Food Safety Collaborative is designed to bring together faculty, staff and students ...

  3. Registration Now Open for CHAIRE/Wilds Pseudo In-Situ Conservation Short Course

    https://chaire.osu.edu/news/registration-now-open-chairewilds-pseudo-situ-conservation-short-course

    now open for current OSU undergraduate, graduate, and professional students to join us for this ... hands-on conservation workshop on August 27-28 at the Wilds. Throughout the course, students will hear from ... (see below for tentative agenda). Cost per student is $275 which includes two meals provided by the ...

  4. Dr. Kelly George Receives NACTA Educator Award

    https://chaire.osu.edu/news/dr-kelly-george-receives-nacta-educator-award

    award based on her nomination by the Department of Animal Sciences, support from current students, alumna, and ... students: "Through her teaching, Dr. George demonstrates not only a true passion for her course content, but also ... Sciences, Dr. George currently serves as advisor to several undergraduate and graduate students, as well as ...

  5. Food Safety Undergraduate Courses

    https://foodsafety.osu.edu/food-safety-education/undergraduate-courses

    Points (HACCP) 2.0 Teaches the basics of HACCP. Upon completion of the course, students will understand ... Procedures), pre-HACCP steps and the Seven Principles of HACCP. The students will select a food processing ... operation and develop a HACCP plan. Prereq: 2400. FDSCTE 5310 Food Quality Assurance 3.0 Provides students ...

  6. Noah Dameron

    https://foodsafety.osu.edu/people/noah-dameron

    an Undergraduate Intern with CFI, Noah is conducting research for the FoodS.U.R.E. program under graduate student ... Noah Dameron Undergraduate Intern Department of Food Science and Technology, The Ohio State ... University dameron.30@osu.edu Noah Dameron is a second-year Food Science undergraduate student in ...

  7. Lina Gazu

    https://foodsafety.osu.edu/people/lina-gazu

    Lina Gazu International Livestock Research Institute (ILRI) ...

  8. Kevin's Story

    https://foodsafety.osu.edu/about/cfis-story/kevins-story

    summer of 2001, we had settled into our new life. Mike was working as an economist, I was a research ...

  9. Peace Corps

    https://ipa.osu.edu/peace-corps

    looking to serve after graduation, or generally exploring international development work, this is an ... internationally in programs promoting agriculture and environment, as well as education, health, economic ... internationalization strategies.  Ann spoke with Gil Latz, Vice Provost for Global Strategies and International ...

  10. Student Practicums and Internships

    https://foodsafety.osu.edu/food-safety-education/student-practicums-and-internships

    CFI regularly engages undergraduate and graduate students in its work, both through funded and ... unfunded opportunities. When available, funded opportunities will be posted here. Students can also contact ... student involvement activities include: Conducting literature reviews on the long-term health outcomes ...

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