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Research Methods in Food, Agricultural and Biological Engineering
https://fabe.osu.edu/courses/fabeng-7210
papers. Graduate students taking this course should, at minimum, have decided on a thesis or dissertation ...
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Fluid Mechanics in Food, Agricultural and Biological Systems
https://fabe.osu.edu/about-us/courses/fabeng-2110
Dimensional analysis. Prereq: Physics 1250 (131), and prereq or concur: Math 2177. Not open to students with ...
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Thermodynamics in Food, Agricultural and Biological Engineering
https://fabe.osu.edu/about-us/courses/fabeng-3120
ecological systems. Prereq or concur: Math 2177, 2255, 2415 or 2174. Not open to students with credit for ...
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Professional Development II
https://fabe.osu.edu/courses/agsysmt-4605
numbered 2367 (367). Not open to students with credit for AgSysMgt 605. Undergraduate 1.0 Autumn 2023 In ...
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Electronics, Measurement and Instrumentation
https://fabe.osu.edu/courses/fabeng-5160
Engineering. Not open to students with credit for 605. Graduate Undergraduate 4.0 Autumn 2023 In Person ...
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Professional Development in Food, Agricultural, and Biological Engineering
https://fabe.osu.edu/courses/fabeng-3140
and Biological Engineering. Not open to students with credit for 695. Undergraduate 1.0 Ann D. Christy ...
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Introduction to Construction Systems Management
https://fabe.osu.edu/about-us/courses/consysm-1205
Not open to students with credit for 1205 or 3450. This course is available for EM credit. ...
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Professional Development II
https://fabe.osu.edu/about-us/courses/consysm-4605
numbered 2367 (367). Not open to students with credit for ConSysMt 605 or AgSysMt 4605 (AgSysMgt 605). ...
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University Celebrates Starlab Ribbon Cutting at FABE
https://fabe.osu.edu/news/university-celebrates-starlab-ribbon-cutting-fabe
Aerospace Policy Dr. John Horack, and other staff and students think about this exciting new partnership for ...
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Professional Development I
https://fabe.osu.edu/courses/agsysmt-2305
collaboration, project documentation and reporting, and presentations. Prereq: English 1110. Not open to students ...