Site

Search results

  1. Communiqué March 19, 2014

    https://extension.osu.edu/about/communique/2014-03-19

    produced foods and provide students with hands-on instruction about where food comes from and how food ... in locally-sourced foods and in improving the foods that are served to students. Additionally, ... used for Extension professionals. County directors – if you would like to purchase nametags for student ...

  2. OCARD receives award to host 2nd Aquaculture Boot Camp (ABC-2)

    https://southcenters.osu.edu/newsletter/ocard-receives-award-host-2nd-aquaculture-boot-camp-abc-2

    them are new and located in rural areas.  Next generation farmers: students and those without a family ...

  3. Communiqué July 3, 2013

    https://extension.osu.edu/about/communique/2013-07-03

    The new state formula for student instruction, which resulted in a significant cut to ATI’s state ... This is an internal announcement for viewing by our OSU Extension professionals. Note – we are still ... will be identified in new ways. No other logos, internal to the college or university, are permitted. ...

  4. Communiqué January 21, 2015

    https://extension.osu.edu/about/communique/2015-01-21

    units or teams, students, alumni, faculty or staff who have implemented policies, procedures, or ... Clifton, chair of the Gallup International Research and Education Center, have created a revolutionary ... assist students pursuing agricultural-related studies and to help promote agriculture and agri-business ...

  5. Recapping the Best of the Aquaculture Boot Camp Program in 2014

    https://southcenters.osu.edu/newsletter/winter-issue-2015/aquaculture/recapping-the-best-the-aquaculture-boot-camp-program-in

    mid-2015. Piketon, the ABC headquarters, was not the only training location. These students had the ... that both instructors and students learned from each other and sharing was the key element to succeed ...

  6. Communiqué May 22, 2013

    https://extension.osu.edu/about/communique/2013-05-22

    faculty, College of Nursing The Bridge: Issue Analysis Process-- Connecting FFA Students with Employers ... events, offering scholarships, providing college students with a support network of faculty and students ... academic success are resiliency and confidence. Resilient students are able to overcome life challenges in ...

  7. Training Professionals on Sustainable Advanced Energy Feedstock Production for Enhanced Ecosystems Services from the Ground Up

    https://southcenters.osu.edu/newsletter/connections-newsletter-spring-edition/swbr/training-professionals-sustainable-advanced

    students, and environmental groups. Others invited were: young and innovative farmers, farm leaders, county ... educators and professionals (including farmers and students) from 5 states were trained during the ...

  8. Communiqué August 1, 2012

    https://extension.osu.edu/about/communique/2012-08-01

    if employees learn about the culture by trial and error.   As newly hired people are brought into an ... coordinator of community service, Ohio Union, Office of Student Life; Sarah Graf, director of Access88, Pay It ... Forward, Ohio Union, Office of Student Life Agricultural Rescue Curriculum – Increasing Response Capacity ...

  9. Communiqué October 24, 2012

    https://extension.osu.edu/about/communique/2012-10-24

    your stakeholders- both internal and external.</li> </ul> <p>I encourage you to read ... two graduate students, Frances Kremer and Karen Argabright, conducted research studies within OSU ... teams, individuals, or student groups with new projects or ideas to enhance diversity and inclusion in ...

  10. Communiqué March 4, 2015

    https://extension.osu.edu/about/communique/2015-03-04

    training will cover the basics of Drupal 7: how to create and edit pages, news items, events, people, and ... rate of $3.98 for tipped employees increased to $4.05; and The maximum student hourly rate is now ... include the Engagement Scholarship Consortium Conference, the International Association for Research on ...

Pages