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  1. JCEP Award Recipients

    https://fcs.osu.edu/news/jcep-award-recipients

    County: $750 for his participation in in the  International Grassland Congress. Laura Stanton, FCS ... Educator, Warren County:  $250 for her participation in  Inside Out International Conference. Mackenzie ...

  2. High School Internships

    https://southcenters.osu.edu/manufacturing-extension-partnership/high-school-internships

    Financial assistance is available to manufacturers who hire interns through this program. Ohio MEP will ... of having a student intern? Contribute to shaping the future manufacturing workforce. Exposure to the ... wages, up to $1,500 per student. Student: What are advantages of being a manufacturing student intern ...

  3. Celebrate Your Plate Healthy Recipes

    https://fcs.osu.edu/programs/nutrition/snap-ed/celebrate-your-plate-healthy-recipes

    lifestyle choices. Healthy Food Choices Summertime Recipes Summer Fruit Salad [PDF]   Somali Summer Salad ... [PDF]   Summer Salad [PDF]   Quick'N Cool Summer Salad [PDF]   Honeydew Summer Salad Wedges [PDF] ...   Cucumber Salad with Tomatoes [PDF]   Tomato, Basil and Bean Pasta Salad [PDF]   Summer Vegetable Salsa ...

  4. Samuel Hoffman

    https://fst.osu.edu/our-people/samuel-hoffman

    Samuel Hoffman PhD Student Hoffman.1398@osu.edu 048F Howlett Hall 2015 Fyffe Road- Any- Journal ...

  5. Laura Castellanos Suarez

    https://fst.osu.edu/our-people/laura-castellanos-suarez

    Laura Castellanos Suarez PhD Student Castellanossuarez.1@osu.edu 266B Parker Food Science and ...

  6. Shiva Jahanbakhshi

    https://fst.osu.edu/our-people/shiva-jahanbakhshi

    Shiva Jahanbakhshi jahanbakhshi.3@osu.edu 110 Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  7. Additional Resources

    https://foodsafety.osu.edu/consumer-resources/additional-resources

    Prevention Food Safety News Barf Blog: Safe Food from Farm to Fork Fight Bac! Partnership for Food Safety ...

  8. Proposal to Make Salmonella an Adulterant in Breaded Stuffed Raw Chicken

    https://foodsafety.osu.edu/news/proposal-make-salmonella-adulterant-breaded-stuffed-raw-chicken

    News Release from USDA | FSIS Summary of the Announcement from the USDA and FSIS:  On Tuesday, ... of the product not reaching the internal temperature needed to destroy  Salmonella. In addition, it ... may be difficult for a consumer to determine an accurate internal temperature of these products ...

  9. Matthiew Haines

    https://fst.osu.edu/our-people/matthiew-haines

    Matthiew Haines PhD Student haines.345@osu.edu 048E Howlett Hall 2015 Fyffe Road- Any- Journal ...

  10. Mehr Un Nisa

    https://fst.osu.edu/our-people/mehr-un-nisa

    Mehr Un Nisa PhD Student nisa.3@osu.edu 140A-D Howlett Hall 2015 Fyffe Road- Any- Journal article ...

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