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  1. Food Preservation: Making Jerky

    https://ohioline.osu.edu/factsheet/hyg-5362

    strips to an internal temperature of 160 degrees Fahrenheit (165°F for poultry). Meat is marinated first ... degrees Fahrenheit. Use a bi-metallic stemmed food thermometer to check the internal temperature of the ... meat strips. Post-Drying Heating  Jerky should reach an internal temperature of 160 degrees Fahrenheit ...

  2. Refrigerator Storage

    https://ohioline.osu.edu/factsheet/HYG-5403

    HYG-5403 Family and Consumer Sciences 12/09/2010 Lesley Fisher, Student Research Assistant, ... breakfast links, patties 7 days Summer sausage—labeled "Keep refrigerated," opened 3 weeks Summer ... (2001). Cold storage chart. Educational Foundation's International Food Safety Council. U.S. ...

  3. How to Identify and Enhance Ohio’s Wild Bees in Your Landscape

    https://ohioline.osu.edu/factsheet/ent-85

    present all summer. Nesting: Some species form large nesting aggregations, where large populations can ... and/or the developing offspring later in the summer and fall. Image 4: Bees in the genus Andrena can be ... Inventory Lab.   Polyester bees  (Colletes spp.) Size and Color: Normally slightly larger than both mining ...

  4. Nutrient Removal for Field Crops in Ohio

    https://ohioline.osu.edu/factsheet/anr-96

    numbers for a particular area and crop, send a sample to a lab for testing and use that value for crop ... goal and previous crop; since forages are a summer crop, mineralization of nitrogen will occur, ... contributing to nitrogen sources. Table 8. Nitrogen recommendations for summer-annual grasses   Yield goal ...

  5. Sprayers for Effective Pesticide Application in Orchards and Vineyards

    https://ohioline.osu.edu/factsheet/fabe-533

    shroud with internal deflector plates for uniform distribution of the air from top to bottom of the air ... air ducts in a vineyard. Photo by hardi-international.com. 4. Multi-Row Adjustable Sprayers Spraying ... Photo by hardi-international.com. Figure 32a. Sprayer with single vertical manifolds between rows with ...

  6. Pike County’s Forest Economy

    https://ohioline.osu.edu/factsheet/F-83

    a timber sale. Consider hiring an Ohio Master Logging Company to conduct your harvesting operation. For ... for self-employed work. Sawtimber Volume: Net volume in board feet by the International 1/4-inch rule ...

  7. Morgan County’s Forest Economy

    https://ohioline.osu.edu/factsheet/F-82

    Enlist the assistance of a professional forester when planning a timber sale. Consider hiring an Ohio ... International 1/4-inch rule of sawlogs in sawtimber trees on timberland. Gross volume minus the deductions that ...

  8. All Things Sweet: Sugar and Other Sweeteners

    https://ohioline.osu.edu/factsheet/hyg-5584

    extension.colostate.edu/topic-areas/nutrition-food-safety-health/sugar-and-sweeteners-9-301 Filipic, M. (2015). Sugar alcohols aren’t sugar or alcohol. Chow Line: News from the College of ... children.  who.int/news/item/04-03-2015-who ...

  9. Soybean Rust

    https://ohioline.osu.edu/factsheet/plpath-soy-2

    been the predominance of hot and dry summers in this region. This appears to slow disease progress ...

  10. Hocking County’s Forest Economy

    https://ohioline.osu.edu/factsheet/F-92

    assistance of a professional forester when planning a timber sale. Consider hiring an Ohio Master Logging ... self-employed work. Sawtimber Volume: Net volume in board feet by the International 1/4-inch rule of sawlogs in ...

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