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Advanced Cropping Systems
https://hcs.osu.edu/courses/hcs-5100
HCS 5100 Students will examine issues related to economic and environmental sustainability, legal ... and ethical responsibility, and production efficiency to help students transition to being ... professionals. Students will apply their knowledge regarding row and forage crop management to address production ...
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Phytochemicals in Human Health: Crops to the Clinic
https://hcs.osu.edu/courses/hcs-7830
(511) or 5613 (613), or equiv; or permission of instructor. Not open to students with credit for FdScTe ...
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Basic Golf Club Design and Repair
https://hcs.osu.edu/courses/hcs-2501
HCS 2501 This course introduces students to the fundamentals of modern golf club design. There is ... optional activity, it does not affect your overall grade. Prereq: Not open to students students with credit ... for 3502 or students enrolled in the Professional Golf Management program, or Pre-PGM. Undergraduate ...
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Outdoor Adventurer: Beginning Fishing
https://extensionpubs.osu.edu/outdoor-adventurer-beginning-fishing/
Outdoor Adventurer: Beginning Fishing Here's a great way to spend your spring and summer ...
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Llama and Alpaca Poster Set
https://extensionpubs.osu.edu/llama-and-alpaca-poster-set/
other Learning Lab Kit products for teaching and evaluating knowledge of livestock and companion ...
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Feed Sample Set
https://extensionpubs.osu.edu/feed-sample-set/
use in many learning activities. Although originally part of the Horse Learning Lab Kit, this sample ...
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Advanced Horticultural Principles and Practices
https://hcs.osu.edu/courses/hcs-5200
HCS 5200 This course will prepare students for transition from student to professional by ...
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Introduction to Professional Golf Management
https://hcs.osu.edu/courses/hcs-2250
HCS 2250 Acquaints students with the PGM program, including program facilities and resources, ... Customer Relations. Prereq: Not open to students with credit for 250 or 350.04. Undergraduate 2.0 ...
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Sustainable Vegetable Production Practicum: Planning, Growing and Marketing
https://hcs.osu.edu/courses/hcs-2306
HCS 2306 Provides students with an introduction to small-scale vegetable farm planning and ... and produce marketing. Prereq: Not open to students with credit for 213. Undergraduate 3.0 HCS ...
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Sustainable Vegetable Production Practicum: Planning, Growing and Marketing
https://hcs.osu.edu/courses/hcs-5306
HCS 5306 Provides students with an introduction to small-scale vegetable farm planning and ... and produce marketing. Prereq: 5450 (450), or permission of instructor. Not open to students with ...