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  1. Samantha Cochrane

    https://foodsafety.osu.edu/people/samantha-cochrane

    Samantha Cochrane Graduate Intern The Ohio State University Department of Food Science and ... Health student at The Ohio State University and a registered dietitian nutritionist at The Ohio State ... University Wexner Medical Center. A Graduate Intern with CFI since May 2022, Sam has uniquely combined her ...

  2. National Food Safety Education Month: Minimum Internal Cooking Temperatures

    https://foodsafety.osu.edu/news/national-food-safety-education-month-minimum-internal-cooking-temperatures

    internal temperatures for meat and poultry prior to consumption. You should always use a food thermometer ... to assure that raw meat, eggs, poultry, and seafood have reached a safe minimum internal temperature. ...

  3. Todd Steiner Honored for his Distinguished Service

    https://hcs.osu.edu/Todd-Steiner-Distinguished-Service-Award

    I started as the enology lab manager back in 1996, I really enjoyed the chemistry background of winemaking. ... numerous regional, national, and international wine competitions as part of my role at The Ohio State ...

  4. Emily Hogan

    https://foodsafety.osu.edu/people/emily-hogan

    Intern with the Center for Foodborne Illness Research and Prevention and architecture undergraduate student at ... Emily Hogan Undergraduate Intern hogan.334@buckeyemail.osu.edu Emily Hogan is a Graphic Design ... Communication Team in this aspect. https://www.linkedin.com/in/emily-hogan-415175239/ Interns ...

  5. CFI's Michala Krakowski

    https://foodsafety.osu.edu/news/cfis-michala-krakowski

    CFI's #MeetTheStudentMonday:  Michala Krakowski is a Master of Public Health graduate student ... new recipes. Intern Department of Food Science and Technology, The Ohio State University ...

  6. Madison Dahn

    https://hcs.osu.edu/our-people/madison-dahn

    Madison Dahn PhD (Stockinger) dahn.17@osu.edu Wooster I'm anticipating graduating Spring 2026 Research Focus: My research will be focused on barley, and the breakdown of compounds in the seed during the malting process. I will be looking at genetic t ...

  7. Tyler VanLandingham

    https://hcs.osu.edu/our-people/tyler-vanlandingham

    Tyler VanLandingham MS (Petrella/Nangle) vanlandingham.11@osu.edu Columbus I'm anticipating graduating Fall 2024 Research Focus: My anticipated research will include looking at minimum fertility requirements over a wide variety of cultivars in order ...

  8. CFI's Drew Barkley

    https://foodsafety.osu.edu/news/cfis-drew-barkley

    Ph.D. student in Food Science and Technology at The Ohio State University. Drew contributes to several ...

  9. Turfgrass Seminar

    https://hcs.osu.edu/courses/hcs-5890

    HCS 5890 This course uses case studies and discussion to provide students with an appreciation of ... students will learn to recognize problems, analyze problems, identify issues that need to be addressed to ...

  10. Theme and Specialty Gardens

    https://hcs.osu.edu/courses/hcs-3438

    Not open to students with credit for 438. Undergraduate 2.0 In Person Horticulture and Crop Science ...

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