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  1. Fall Color Change in Ohio

    https://ohioline.osu.edu/factsheet/anr-0145

    bright red late in the summer, while the leaves of many oak species won’t turn color until after many ... Daylight Shorter days in late summer and early fall trigger changes in leaves, thus initiating the color ...

  2. Shiitake Mushroom Production: Troubleshooting

    https://ohioline.osu.edu/factsheet/f-0105

    in the summer. Force fruiting logs will not change the spawn’s fruiting season. Furthermore, some ... projects.sare.org/wp-content/uploads/977907shiitake-bmp-3-11-final-for-print-hires.pdf Penn State University Extension. (2023, June 19). Slugs and their control [Online article]. ...

  3. Harvest Complete? It's Time To Assess SCN Levels In Your Fields!

    https://agcrops.osu.edu/newsletter/corn-newsletter/2023-39/harvest-complete-its-time-assess-scn-levels-your-fields

    losses caused by SCN infestations. Free Soil Sampling Opportunities. Exciting news! With funding from the ... and mail them to: OSU Soybean Pathology and Nematology Lab Attn: Horacio Lopez-Nicora, Ph.D. 110 ... samples to the OSU Soybean Pathology and Nematology Lab at the provided address. Curious to know how we ...

  4. Upcoming Ohio Certified Crop Adviser Pre-Exam Preparation Class

    https://agcrops.osu.edu/newsletter/corn-newsletter/2023-40/upcoming-ohio-certified-crop-adviser-pre-exam-preparation-class

    AgriBusiness Association website: https://go.osu.edu/cca2024 The Local and International Exams are proctored ...

  5. Harvest Delays- Light vs. Temperature

    https://agcrops.osu.edu/newsletter/corn-newsletter/2023-39/harvest-delays-light-vs-temperature

    temperatures below average for the summer (Figure 3- left). It is possible the cooler temperatures helped ... slow drydown experienced by many farmers this year. Figure 3. Summer (June – August) average ... Center (https://mrcc.purdue.edu). Interesting to note, several folks have commented that this summer ...

  6. Shiitake Mushroom Production: Steps to Cultivation and Considerations for Production

    https://ohioline.osu.edu/factsheet/f-0039

    during the summer months can stimulate fruiting, especially with certain strains or varieties. The effect ... nrs.fs.usda.gov/pubs/gtr/gtr_ne148.pdf Gilbert, M. (1991). FRC Shiitake mushroom field trials conclude. Shiitake News. 8 (3), 1–9. Hill, ... projects.sare.org/wp-content/uploads/977907shiitake-bmp-3-11-final-for-print-hires.pdf Royse, D. J., Schisler, L. C., & Diehle, D. A. (1985). Shiitake mushrooms consumption, ...

  7. The Living Will

    https://ohioline.osu.edu/factsheet/ss-170

    Aging of Southwestern Ohio). 2022. “Living Will.” January 22, 2022. help4seniors.org/news-events/blog ... /news/archives/resource_category/_home/care-options-and-resources/legal-assistance-and-resources/wills ...

  8. Your Old Barn: Reasons for Rehabilitation

    https://ohioline.osu.edu/factsheet/AEX-641-11

    kitchen and all the necessary furniture, the new restaurant was able to open for business by the summer of ...

  9. Remembering Dr. Mark Sulc.

    https://agcrops.osu.edu/newsletter/corn-newsletter/2023-33/remembering-dr-mark-sulc

    interesting paper and introducing his students to his colleagues from across the country and internationally ... international students throughout his career. He earned his BS and MS degrees at Iowa State University and his ... nationally and internationally for his research on topics related to alfalfa quality, integrated ...

  10. Processed Meats, Red Meats and Colorectal Cancer Risk

    https://ohioline.osu.edu/factsheet/hyg-5587

    International Agency for Research on Cancer (IARC), which for the first time listed processed meat as ... other factors listed above) and not the latest news headlines. It is also important to compare your ... International Agency for Research on Cancer (October, 2015) Agents Classified by the IARC Monographs. Volumes ...

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