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  1. May 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2021-highlights

    undergraduate students, 4 Masters students, and 4 PhD’s during the spring semester. We also published a special ... Scholarship. This scholarship is awarded to one graduate student per academic year as part of the Pat and Bobby ... Moser Scholars Program. The award is given to a student with a high caliber of leadership experience in ...

  2. Bring on the Heat

    https://wayne.osu.edu/news/bring-heat

    on your dairy. Just as we have our comfortable temperatures in which we keep our homes in the summer ... lactation is affected. Milk yield and milk fat yield is cyclical to begin with and bottoms out in the summer ...             Additionally, rebreeding cows may also be delayed in the summer for several factors related to ...

  3. Summer Forage Field Days

    https://wayne.osu.edu/events/summer-forage-field-days

    Improving soil with multi-species grazing and accelerated lambing will be the theme of our first forage farm tour in Wayne County. The field day will begin at Lone Pine Pastures with Jeff & Michelle Ramseyer who raise Katahdin sheep, Shorthorn beef ca ...

  4. Steps to Home Ownership Class

    https://wayne.osu.edu/events/steps-home-ownership-class-1

    default Home Inspections, Maintenance and Repair- Developing a maintenance plan, Hiring and dealing with ...

  5. Thank You for the Wayne County Welcome

    https://wayne.osu.edu/news/thank-you-wayne-county-welcome

    I interned as a horse stable manager for a summer and spent a couple seasons in guest services at Keeneland ... showing side of livestock, from beef and sheep showmanship to hosting and interning at the Kentucky Beef ... Exposition and the North American International Livestock Exposition. Interning for Kentucky Cooperative ...

  6. Ani Katchova promoted to Professor

    https://aede.osu.edu/news/ani-katchova-promoted-professor

    Agricultural Finance Review, and Agribusiness: An International Journal.  She has received an Outstanding ... courses are well-received by students.  She has been actively involved in mentoring graduate students and ...

  7. Gina Nicholson Kramer Joins CFI Team as Program Director for Partnerships and Learning

    https://fst.osu.edu/news/gina-nicholson-kramer-joins-cfi-team-program-director-partnerships-and-learning

    Partnerships and Learning. In this role, she will oversee CFI’s efforts to prepare leaders, students and ... joining CFI, Gina served as Director of Advisory Services at Matrix Sciences International; Founder and ... Executive Director of Savor Safe Food and Savour Food Safety International; Global Retail Client Director at ...

  8. Fruit Pies and Home Food Preservation

    https://wayne.osu.edu/news/fruit-pies-and-home-food-preservation

    an easy way to save the delicious flavors of spring and summer for later enjoyment. In fact, you can ... go.osu.edu/Summer2021FoodPreservationBasics If you have a pressure canner and plan to use it, keep in mind the USDA recommends ...

  9. "Reflections on a Career as an Industrial Organization and International Economist"

    https://aede.osu.edu/about-us/publications/reflections-career-industrial-organization-and-international-economist

    author's contributions to industrial organization and international economics. Ian Sheldon Journal article ...

  10. Student Profile: Food Recovery Network

    https://aede.osu.edu/news/student-profile-food-recovery-network

    impact on issues that face their community every day: hunger and food waste. The student organization is ... unites students at colleges and universities to tackle these pressing issues. Ohio State’s organization ... make a bagel beer out of excess bagels. Similarly, they’re currently working with another student ...

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