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  1. Pohlschneider Awarded National Teaching and Student Engagement Award

    https://fst.osu.edu/node/1492

    Awarded National Teaching and Student Engagement Award Food Science and Technology Senior Lecturer Mary ... Kay Pohlschneider Receives National Teaching and Student Engagement Award ...

  2. 2023 CFAES Diversity, Equity, and Inclusion Speaker Series

    https://cfaesdei.osu.edu/workshopsprograms/2023-dei-speaker-series

    pursuits. Courtney earned her Ph.D. in Higher Education and Student Affairs. Courtney leads a team of ... International and TRT World and her research has been written about in several major publication outlets. Click ...

  3. January 2023 Department Highlights

    https://fst.osu.edu/january-2023-department-highlights

    Dr. VM Bala Balasubramaniam and PhD student Jerish Joyner Janahar recently published a paper ... Chris Simons, visiting professor Dr. Edisson Tello, and former student Dr. Wen Cong authored the paper. ... collaborators from FST, FABE, and the food industry, including numerous staff and graduate students, and the ...

  4. FoodSURE and UG research

    https://fst.osu.edu/node/1493

    department supports and encourages student research at every level. ...

  5. FST Special Addition Newsletter – 2022 Autumn Semester Graduation

    https://fst.osu.edu/fst-special-addition-newsletter-%E2%80%93-2022-autumn-semester-graduation

    Congratulations to our FST AU22 Graduates! Our autumn 2022 graduating students have been given an ... befriended them, and helped make the journey one to remember. Congratulations to all the students from the ... a #BuckeyeForLife Be sure to also check out the AU22 Graduate Photo Album Undergraduate Students Annabelle Adkins ...

  6. Nutrient Management of Forage Crops Intended for Hay

    https://ohioline.osu.edu/factsheet/anr-0109

    standardized collection criteria. A reputable soil test lab is used for analysis. Multiple strategies exist to ... it to the lab. Before sampling, determine sample collection details such as sample depth (6 or ... thoroughly mix the sample before bagging a subsample to send to the lab. Soil nutrient levels fluctuate ...

  7. Group Studies

    https://fst.osu.edu/courses/fdscte-4194

    instructor. Not open to students with credit for 494. Undergraduate 1.0 In Person Food Science and Technology ...

  8. Individual Study

    https://fst.osu.edu/courses/fdscte-7193

    FDSCTE 7193 Individual study course to permit graduate students to explore in-depth selected areas ... of food science and nutrition. Prereq: Permission of instructor. Not open to students with credit for ... change, his class is offered every term. Graduate 1.0 Spring 2021 Summer 2021 Autumn 2021 Spring 2022 ...

  9. Individual Studies

    https://fst.osu.edu/courses/fdscte-2193

    FDSCTE 2193 Individual study course to permit undergraduate students to explore in-depth selected ...

  10. The Contemporary Relevance of Historic Black Land Loss

    https://cfaesdei.osu.edu/events/contemporary-relevance-historic-black-land-loss

    International  and  TRT World  and her research has been written about in several major publication outlets. ...

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