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  1. Turfgrass Seminar

    https://hcs.osu.edu/courses/hcs-5890

    HCS 5890 This course uses case studies and discussion to provide students with an appreciation of ... students will learn to recognize problems, analyze problems, identify issues that need to be addressed to ...

  2. Theme and Specialty Gardens

    https://hcs.osu.edu/courses/hcs-3438

    Not open to students with credit for 438. Undergraduate 2.0 In Person Horticulture and Crop Science ...

  3. Ecology of Managed Plant Systems- Laboratory

    https://hcs.osu.edu/courses/hcs-2205

    or concur: 2204. Not open to students with credit for 2201. Undergraduate 1.0 Autumn 2022 In Person ...

  4. Genome Analytics

    https://hcs.osu.edu/courses/hcs-7004

    approach for graduate students to learn the basic pipelines for analysis of genomic sequences, focusing on ...

  5. Plant Parenting

    https://hcs.osu.edu/courses/hcs-1101

    students should be confident in their ability to grow a wide variety of houseplants and some popular garden ...

  6. Introduction to Agronomy

    https://hcs.osu.edu/courses/hcs-3100

    course introduces students to row and forage crop species common in Ohio and surrounding states, and ...

  7. Vegetable Crop Production and Physiology

    https://hcs.osu.edu/courses/hcs-5450

    (PlntBio 101); or Grad standing. Not open to students with credit for 450 or 605. Graduate Undergraduate ...

  8. Introduction to Construction Systems Management

    https://fabe.osu.edu/courses/consysm-2205

    Not open to students with credit for 1205 or 3450. This course is available for EM credit. ...

  9. Sustainable Agriculture Practical Experience

    https://hcs.osu.edu/courses/hcs-2307

    HCS 2307 This course will introduce students to basic theory, practical skills, and tools ...

  10. Assessing Sustainability: Project Experience

    https://fabe.osu.edu/courses/fabeng-4567

    FABENG 4567 Students gain experience in sustainability assessment by applying concepts and ... students with credit for ENR 4567 or AEDEcon 4567. Cross-listed in AEDEcon and ENR. Undergraduate 3.0 Food, ...

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