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Physical Principles in Food Processes

https://fst.osu.edu/courses/fdscte-3450-0

nutritional properties and safety. After completing the class, students will be able to use material and ...

Vet School Interview Prep Workshop

https://students.cfaes.ohio-state.edu/events/vet-school-interview-prep-workshop

objective is to help students understand the types of questions asked and the best ways to go about ...

December 2022 Department Highlights

https://fst.osu.edu/december-2022-department-highlights

has demonstrated significant impact on their fields, students, CFAES, and University, and/or the ... graduation party for our FST graduates. We celebrated 4 undergraduate students, 5 master’s students, and ... (PBI). Dr. Bala's laboratory students Jerish Janahar, Hetian Hu and Sai Sasidhar demonstrated ...

Interim Chair Named for Food Science and Technology

https://fst.osu.edu/news/interim-chair-named-food-science-and-technology

Research and Development Center, with joint appointments in Endocrinology in the Department of Internal ... stakeholders to increase state, national, and international presence. Work with other department chairs and ...

Dissertation Research, Pre-Candidacy PhD

https://fst.osu.edu/courses/fdscte-8998

areas as determined by student and instructor. Research may include experimental studies, revisional ... Graduate 1.0 Spring 2023 Summer 2023 Autumn 2023 In Person Columbus Food Science and Technology ...

Theresa Parr

https://fst.osu.edu/our-people/theresa-parr

Theresa Parr parr.110@osu.edu 240H Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

CFAES Student Award Applications

https://students.cfaes.ohio-state.edu/cfaes-student-award-applications

Nominate for a CFAES Student Award Nominate for a CFAES Student Award Recognize outstanding ... students, faculty, staff, and student organizations ...

Group Studies

https://fst.osu.edu/courses/fdscte-4194

instructor. Not open to students with credit for 494. Undergraduate 1.0 In Person Food Science and Technology ...

Individual Studies

https://fst.osu.edu/courses/fdscte-2193

FDSCTE 2193 Individual study course to permit undergraduate students to explore in-depth selected ...

Individual Study

https://fst.osu.edu/courses/fdscte-7193

FDSCTE 7193 Individual study course to permit graduate students to explore in-depth selected areas ... of food science and nutrition. Prereq: Permission of instructor. Not open to students with credit for ... change, his class is offered every term. Graduate 1.0 Spring 2021 Summer 2021 Autumn 2021 Spring 2022 ...

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