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2023 CFAES Spirit of the Land Award Nominations due by Jan. 23
research, collaboration and engagement, students as co-creators, lifespan learning and future perspective. ... The award is open to CFAES faculty, staff, graduate and undergraduate students, alumni, and external ...
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Sustainability of the Food Supply Chain
https://fst.osu.edu/courses/fdscte-340001
Students will recognize the challenges of maintaining a sustainable food supply while minimizing ... environmental impact. Prereq: Not open to students with credit for 3400, AgSysMt 3400, or FABEng 3400.01. GE ...
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Help Promote “Planning for the Future of Your Farm” Webinars in 2023
Extension promote this series through your local newsletters, newspapers, and radio programs. A sample news ...
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New Guidance for OSU Extension Employees as 4-H Volunteers
internal advisory committee, and getting approval from Extension Administrative Cabinet. The guidance ends ...
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Physical Principles in Food Processes
https://fst.osu.edu/courses/fdscte-3450-0
nutritional properties and safety. After completing the class, students will be able to use material and ...
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Purchase Orders in Workday
https://extops.cfaes.ohio-state.edu/news/purchase-orders-workday
list t o learn about suppliers and their products. In general, use internal suppliers first to see if ...
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Dissertation Research, Pre-Candidacy PhD
https://fst.osu.edu/courses/fdscte-8998
areas as determined by student and instructor. Research may include experimental studies, revisional ... Graduate 1.0 Spring 2023 Summer 2023 Autumn 2023 In Person Columbus Food Science and Technology ...
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Group Studies
https://fst.osu.edu/courses/fdscte-4194
instructor. Not open to students with credit for 494. Undergraduate 1.0 In Person Food Science and Technology ...
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Individual Studies
https://fst.osu.edu/courses/fdscte-2193
FDSCTE 2193 Individual study course to permit undergraduate students to explore in-depth selected ...
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Individual Study
https://fst.osu.edu/courses/fdscte-7193
FDSCTE 7193 Individual study course to permit graduate students to explore in-depth selected areas ... of food science and nutrition. Prereq: Permission of instructor. Not open to students with credit for ... change, his class is offered every term. Graduate 1.0 Spring 2021 Summer 2021 Autumn 2021 Spring 2022 ...