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Emma Salle
https://students.cfaes.ohio-state.edu/node/5144
training through the organization Pilot Dogs. Her name is Kaboose and she is a yellow lab! In one ... and the OSU community with incoming students! ...
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Olivia Pizzurro
https://students.cfaes.ohio-state.edu/node/5141
spirited, and I love sports, so this has been awesome for me. Fun Fact: I worked at a zoo this summer and ... peer mentor at the time made me feel comfortable and supported. I want incoming CFAES students to feel ...
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Frani LeVan
https://students.cfaes.ohio-state.edu/node/5138
for students interested in agriculture. Fun Fact: I have 4 brothers and a twin sister! In one ... into the CFAES college and thought that I could be a useful resource to students who are new to the ... college, as well as students who will have to take upper-level science courses. ...
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Beef students visit Western states with Amstutz
https://ati.osu.edu/march-29-2023/beef-students-visit-western-states-with-amstutz
A group of six second-year livestock students, led by faculty member Dr. Michael Amstutz, spent ...
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Olivia Hillman
https://students.cfaes.ohio-state.edu/node/5137
towards their students. And the school spirit of course! Fun Fact: I was born in Utah! In one sentence, ... students feel welcomed and comfortable in a new environment too. ...
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Ashley Tate
https://students.cfaes.ohio-state.edu/node/5139
because the program helped me greatly as a freshman, and I want to help new students have the same ...
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Emma Bower
https://students.cfaes.ohio-state.edu/node/5140
did you become a Peer Mentor? I want to welcome new students into our CFAES family and help them to ...
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Kaitlyn Polekoff
https://students.cfaes.ohio-state.edu/node/5134
a safe space for incoming students who might feel overwhelmed, want a little guidance, or just need ...
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Ellie Wiemken
https://students.cfaes.ohio-state.edu/node/5143
my evolving leadership skills to help first-year students through their first year at Ohio State and ...
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ATI students experience beef industry in Western U.S.
https://ati.osu.edu/news/ati-students-experience-beef-industry-in-western-us
A group of six second-year livestock students, led by faculty member Dr. Michael Amstutz, spent ... day, resulting in the production of some three million pounds of beef daily. Students also visited ... students to experience beef production in different environments, particularly areas where the majority of ...