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  1. Fall 2021 Seminar Series Finale Dec. 2 at 9am

    https://entomology.osu.edu/home/slides/fall-2021-seminar-series-finale-dec-2-9am

    Dec 2 In-Person, Wooster: Kyle Akred, Advisor: Tilmon, Entomology Graduate Student Seminar, MS ...

  2. Three Campuses

    https://cfaes.osu.edu/about/three-campuses

    = 4,254 acres, with 88 county Extension offices and 11 research stations and field labs ...

  3. Qualtrics Behind BuckeyePass

    https://extops.cfaes.ohio-state.edu/news/qualtrics-behind-buckeyepass

    integrate the use of BuckeyePass (Duo) with Qualtric. BuckeyePass is provided to faculty, staff and students ...

  4. Strategic Alignment and Plan

    https://cfaes.osu.edu/about/strategic-alignment-and-plan

    priorities for our work. But just as importantly, we sought to bring together faculty, staff, students, and ... strengthens our community, collegiality, and collaborative atmosphere. It also strengthens both internal and ... responded via five online surveys). Participants included students, staff, and faculty within our college, ...

  5. Students First

    https://cfaes.osu.edu/about/students-first

    2,859 total undergraduate students 2,275 undergraduate students on the Columbus campus 459 CFAES ... Wooster campus students 125 regional campus students 527 graduate students ...

  6. Our Reach Across the Lifespan

    https://cfaes.osu.edu/about/our-reach-across-the-lifespan

    64,127  K-12 and 4-H 2,859  Undergraduate Students 527  Graduate Students 2M+  Lifelong Learners ...

  7. We Advance People

    https://cfaes.osu.edu/about/we-advance-people

    11.5:1 student-to-faculty ratio 402 faculty 1,405 staff ...

  8. Six Entomology Grad Students Win Awards at Annual Scientific Conference Competition

    https://entomology.osu.edu/home/slides/six-entomology-grad-students-win-awards-annual-scientific-conference-competition

    CO. https://entomology.osu.edu/news/six-entomology-grad-students-win-awards-annual-scientific ...

  9. Chow Line: Refrigerated leftovers safe to eat up to four days after Thanksgiving

    https://cfaes.osu.edu/news/articles/chow-line-refrigerated-leftovers-safe-eat-four-days-after-thanksgiving

    a food thermometer to make sure they have been heated to an internal temperature of 165 degrees ...

  10. Transportation Issues are Affecting Harvest Completion

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-39/transportation-issues-are-affecting-harvest-completion

    likely need a grain wall built. The best course of action to prevent damage is to hire a structural ...

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