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  1. Student Feature: Todd Peterson

    https://hcs.osu.edu/news/student-feature-todd-peterson

    hiring for undergrad workers in the lab, and he thought I should apply. So, I emailed Dr. Lindsey ... Student Feature Horticulture and Crop Science Graduate student Todd Peterson Todd is completing ... Crops and Soils Club which is where I met John Craft (who at the time was a combined BS/MS student in ...

  2. 2021 Distinguished Seniors Feature: Rachael Cline and Jason Hollick

    https://hcs.osu.edu/news/2021-distinguished-seniors-feature-rachael-cline-and-jason-hollick

    on the Columbus campus. The selected students’ accomplishments and activities have benefited their ... students who exemplify the CFAES mission in areas such as academics and scholarship, research and ... Controlled Environment Plant Physiology and Technology Lab here at OSU.   ...

  3. Campus reactivation coming in autumn

    https://ati.osu.edu/home/slides/campus-reactivation-coming-in-autumn

    restrictions. https://news.osu.edu/ohio-state-plans-for-reactivated-campuses-in-2021-22/?utm_source=sfmc&utm_medium=email&utm_campaign=opres_faculty-staff-students ...

  4. DEI Faculty and Staff Spotlight: Dr. Melvin Pascall

    https://fst.osu.edu/news/dei-faculty-and-staff-spotlight-dr-melvin-pascall

    inclusion, important to your work? The ability to interact amicably with students, faculty, and staff is ... essential to the success of my job at OSU. My interactions with students are in the areas of teaching and ... students since such an attitude promotes a feeling of empathy and acceptance. Students who experience this ...

  5. FST Facilities Page

    https://fst.osu.edu/research-and-centers/fst-facilities-page

    Inc) Two 48" fume hoods (Plas-Labs, Inc) High speed centrifuge (Eppendorf) UV/Vis Spectrometer ... ingredients into high quality, safe consumer food products. Equipment for the Seiberling Food Engineering Labs ... Plant The Seiberling Food Engineering Labs include equipment located in our Diary Processing Pilot ...

  6. Buckeye Fresh Mini Meat Cutting Workshop

    https://ati.osu.edu/newsletter/wednesday-wire/february-24-2021/buckeye-fresh-mini-meat-cutting-workshop

    attempt to assist with labor issues, specifically aiming to help employees hired with little to no meat ...

  7. February 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2021-highlights

    Congratulations to FST undergraduate students Philip Eberly, Jacqui Fox, and Natalia Jaspeado ... student in Food Science, Ivanett is a PhD student in Food Engineering and Hardy is a Post-Doctoral ... an international audience from Chile, Ecuador, Mexico, Peru, Spain, and the United States. Daily ...

  8. CD Wire- March 1, 2021

    https://comdev.osu.edu/cd-wire/2021-03-01

    the opportunity to participate in networking roundtables connecting students and water resource ... / UPDATES / NEWS: February Director's Video Update Recording: The link to the February 17th Director’s ... Articles/Publications of Interest: Conference to discuss progress on NW Ohio water quality efforts (CFAES News) Putting ...

  9. Dairy Cattle Evaluation and Herd Records

    https://ati.osu.edu/courses/dairy-cattle-evaluation-and-herd-records-150

    data collection, analysis, and use. Prereq: Not open to students with credit for 201T and 202T. This ...

  10. Equine Industry Internship Experience

    https://ati.osu.edu/courses/equine-industry-internship-experience-218

    CPHR 2.0 or above, Soph standing, and permission of instructor. Not open to students with credit for ...

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