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  1. Congratulations to the Food Science and Technology 2021 Distinguished Seniors

    https://fst.osu.edu/news/congratulations-food-science-and-technology-2021-distinguished-seniors-0

    and these 25 students remain an important focus of our college. Their commitment to their education ... and dedication to their time as an undergraduate student will still be recognized via social media, ...

  2. Oak Openings Restoration Crew Leader

    https://epn.osu.edu/jobs/630

    achieve our Mission by hiring and engaging a diverse workforce that reflects the communities in which we ...

  3. Ohio Treasurer Announces February COMPASS Awards

    https://fcs.osu.edu/news/ohio-treasurer-announces-february-compass-awards

    that today’s students have the knowledge and skill sets necessary to meet the challenges of tomorrow. ...

  4. EPN Webinar- March 9, 2021: Equity strategies in water affordability for marginalized communities

    https://epn.osu.edu/events/epn-webinar-march-9-2021-equity-strategies-water-affordability-marginalized-communities

    Management Association of Ohio (WMAO) and TerrAqua (an Ohio State student organization), are co-hosting ... students and water resource professionals 11:35 a.m. Breakout sessions begin 12:30 p.m. Program concludes ... and community relations department which include internal and external communications, public ...

  5. CFAES names Ahmed Yousef one of three 2020–2021 Distinguished Professors

    https://fst.osu.edu/news/cfaes-names-ahmed-yousef-one-three-2020%E2%80%932021-distinguished-professors

    By the CFAES News Team. COLUMBUS, Ohio—The Ohio State University College of Food, Agricultural, ... Enrichment and the Second-Year Transformational Experience Program in Ohio State’s  Office of Student ... congratulate the numerous faculty, staff, and students who received awards this year—whether for teaching, ...

  6. 2020 Autumn Semester Dean's List

    https://fst.osu.edu/news/2020-autumn-semester-deans-list

    Congratulations to the Food Science, Food Business Management, and Culinary Science students who ... were named to the 2020 Autumn Semester Dean’s List. To qualify for this recognition, these students ...

  7. January 2021 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2021-department-highlights

    Staff Advisory Council. David works as a research engineer in Dr. Ahmed Yousef's lab and has been ... more. Congratulations to undergraduate student Philip Eberly and PhD student Veeramani Karuppuchamy who ...

  8. Graduate Seminar in Food Science and Technology

    https://fst.osu.edu/courses/fdscte-8992

    Graduate students participate in all dimensions of the course, including presentations, as well as through ... interactions with all other speakers. Seminar speakers will include graduate students, as well as faculty and ...

  9. A world of sustainable pathways, a focus on Cardinal Health

    https://epn.osu.edu/events/world-sustainable-pathways-focus-cardinal-health

    State student organization that explores the intersection between business and sustainability. They will ... share their sustainability aspirations and provide a student’s perspective on what sustainability should ... remarks 10:05 a.m. Kate McCarthy, third-year undergraduate student, Operations Management major, Fisher ...

  10. FST Staff Member Recognized by CFAES

    https://fst.osu.edu/news/fst-staff-member-recognized-cfaes

    as a research engineer in Dr. Ahmed Yousef's lab and has been instrumental in their work ...

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