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  1. Inclusive and Equitable Hiring Practices

    https://cfaesdei.osu.edu/events/inclusive-and-equitable-hiring-practices-11

    following: • Why diversity matters in applicant pools • Barriers to inclusive and equitable hiring practices ... who we hire • Research that demonstrates how perceived identity influences access to job opportunities ...

  2. Individual Studies

    https://fst.osu.edu/courses/fdscte-4193

    FDSCTE 4193 Individual study course to permit undergraduate students to explore in-depth selected ... areas of food science and nutrition. Prereq: Permission of instructor. Not open to students with credit ... Undergraduate 1.0 Spring 2023 Summer 2023 Autumn 2023 In Person Distance Learning Columbus Food Science and ...

  3. Inclusive and Equitable Hiring Practices

    https://cfaesdei.osu.edu/events/inclusive-and-equitable-hiring-practices-12

    This 90-minute program provides an overview of best practices for recruiting a diverse candidate pool and equitably evaluating them. Participants will examine the role that various forms of bias can play in screening applicants and identify ways that priv ...

  4. CFAES cooperation with Kazakh National Agrarian Research University flowers

    https://ipa.osu.edu/news/cfaes-cooperation-kazakh-national-agrarian-research-university-flowers

    a visiting scholar in the Cornish lab on a Bolashak International Scholarship, who returned in late 2022 to ... Agricultural, and Biological Engineering.  Her lab has developed a variety of dandelion from Kazakhstan ... Preventive Medicine Department.  He hosted Dr. Kaissar Tabynov, Head of the International Center for ...

  5. Role of Food Science in Human Health

    https://fst.osu.edu/courses/fdscte-2300

    mainstream controversies. Students will have an understanding of food supply chain, food components, food ... Undergraduate 3.0 FDSCTE 2300D.pdf Autumn 2023 Spring 2024 Summer 2024 Autumn 2024 Dr. Srilatha Kolluri Distance ...

  6. Caffeine Science

    https://fst.osu.edu/courses/fdscte-1150

    caffeine sources. Undergraduate 1.0 FDSCTE 1150 SP 23 7wks.pdf FDSCTE 1150 SP 23.pdf Spring 2023 Summer ...

  7. Sustainability of the Food Supply Chain

    https://fst.osu.edu/courses/fdscte-340001

    Students will recognize the challenges of maintaining a sustainable food supply while minimizing ... environmental impact. Prereq: Not open to students with credit for 3400, AgSysMt 3400, or FABEng 3400.01. GE ...

  8. Physical Principles in Food Processes

    https://fst.osu.edu/courses/fdscte-3450-0

    nutritional properties and safety. After completing the class, students will be able to use material and ...

  9. Inclusive and Equitable Hiring Practices

    https://cfaesdei.osu.edu/events/inclusive-and-equitable-hiring-practices-10

    following: Why diversity matters in applicant pools Barriers to inclusive and equitable hiring practices How ... hire Research that demonstrates how perceived identity influences access to job opportunities The role ...

  10. Dissertation Research, Pre-Candidacy PhD

    https://fst.osu.edu/courses/fdscte-8998

    areas as determined by student and instructor. Research may include experimental studies, revisional ... Graduate 1.0 Spring 2023 Summer 2023 Autumn 2023 In Person Columbus Food Science and Technology ...

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