Site

Search results

  1. Ohio Sea Grant and Stone Lab's 2021 Spring Program

    https://cfaes.osu.edu/news/events/ohio-sea-grant-and-stone-labs-2021-spring-program

    updates. Attendees will also hear from a student in Stone Lab’s Research Experience for Undergraduates ... (REU) Scholarship Program, as well as from a Friends of Stone Lab (FOSL) donor. Agenda: 3:00 pm Welcome ... Michael Kelty, Board Member Friends of Stone Lab (FOSL) 4:30 pm Closing Remarks   ...

  2. Did you know Ohio ranks 4th in the U.S. for combine fires?

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/did-you-know-ohio-ranks-4th-us-combine-fires

    inactive over the spring months, a team of Ohio State University students are thinking about fire hazards ... that occur to these machines while they are harvesting summer and fall crops.   This team of ... Agricultural Systems Management students are seeking input from owners and operators of farm machinery. The ...

  3. Zhao Named Associate Chair of Research

    https://fabe.osu.edu/news/zhao-named-associate-chair-research

    ammonia mitigation technology she developed with her students. She has authored more than 166 publications ... international conferences, and extension meetings. She has been an active member of American Society of ...

  4. The roots of slowing climate change are in trees

    https://aede.osu.edu/news/roots-slowing-climate-change-are-trees

    February when the United States reentered the Paris Agreement. The international treaty requires all ...

  5. The roots of slowing climate change are in trees

    https://cfaes.osu.edu/news/articles/the-roots-slowing-climate-change-are-in-trees

    the Paris Agreement. The international treaty requires all participating countries to decrease ...

  6. Ohio State forms food industry consortium to advance commercialization of ultra-shear technology for liquid foods and beverages processing

    https://cfaes.osu.edu/news/articles/ohio-state-forms-food-industry-consortium-advance-commercialization-ultra-shear

    improved bioavailability, texture, and sensorial properties.” Known internationally for his research on ... Faculty and Staff News Tips and Events Research Media Advisory Business and Economics Columbus area (Ohio) ...

  7. DEI Student Spotlight: Siddhartha Bora

    https://aede.osu.edu/news/dei-student-spotlight-siddhartha-bora

    For the April DEI Student Spotlight we are featuring Siddhartha Bora who is PhD candidate in the ... your field of study? I am a graduate student working towards a PhD degree in the Department of ... discussions with my peers. Also, I learned a lot from my students when I served as a teaching assistant. ...

  8. Balasubramaniam named 2021 recipient of the IFT Research and Development Award

    https://fabe.osu.edu/news/balasubramaniam-named-2021-recipient-ift-research-and-development-award

    place virtually this summer during the IFT Annual Meeting. Dr. Balasubramaniam joined Ohio State in 2002 ... journals including Journal of Food Process Engineering, Food Engineering Reviews, International Journal of ... Food Properties, Food and Bioprocess Technology and International Journal of Food Engineering. Dr. ...

  9. Southwest Ohio Virtual Perennial School

    https://agnr.osu.edu/events/southwest-ohio-virtual-perennial-school-0

    internationally renowned horticulturists that it needed an upgrade. The trees in this talk are the survivors. They ...

  10. Fending off pandemic fatigue

    https://cfaes.osu.edu/features/fending-pandemic-fatigue

    rest of your home. Leave it when you’re done for the day.  3.  Resist the urge to digest any more news ...

Pages