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  1. April 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2021-highlights

    The College hosted their annual CFAES Celebration of Students award recognition program through ... a virtual  YouTube Premier earlier this month. We are pleased to congratulate the students, faculty, and ... his meritorious service to students. Dr. Chris Simons received the Rodney F. Plimpton Teaching Award, ...

  2. Conservation Impact! How to Accelerate Your Efforts in Conservation Course Syllabus

    https://ocvn.osu.edu/events/conservation-impact-how-accelerate-your-efforts-conservation-course-syllabus

    volunteers, students and interns, and community leaders.  Come as you and share what you know!  Discover how ... members and UC students Learning Outcomes      Learn about local conservation issues and how collective ...

  3. Graduate Students Earn Master's Degrees

    https://chaire.osu.edu/news/graduate-students-earn-masters-degrees

    Four of our CHAIRE Graduate Students Madeline Winans, Shannon Kelley, Yolonda Bradshaw, and Zach ... This summer she will also continue to work with CZA completing additional projects that began during ... Students and Animals.” Shannon evaluated the influence of interactions on both college students as well as ...

  4. The Ag Law Harvest

    https://agnr.osu.edu/news/ag-law-harvest

    in the fall of 2020 and have only continued to get worse.  With the resurgence of international ... summer. Radio Frequency Identification (RFID) tags replacing the branding iron?   Last year the USDA’s ...

  5. Joel Slaven

    https://chaire.osu.edu/people/joel-slaven

    Madison Square Gardens. Many of their shows have been recognized by IAAPA, the International Association ...

  6. Brewing Science Minor

    https://fst.osu.edu/undergraduate/brewing-science-minor

    program was created for students interested in understanding the biological and chemical principles of ... in the brews. The minor is targeted for those students interested in working in the brewing industry ... or the homebrewer that wants to improve their skills. Students will learn brewing techniques and ...

  7. March 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2021-highlights

    IFT Annual Meeting which will be held virtually this summer. Congratulations to Dr. Ken Lee and PhD ... student Brittany Miles who have been selected to receive 2021 North American Colleges and Teachers of ... Graduate Student Teaching Award. One of the central purposes of NACTA is to recognize those individuals ...

  8. CHAIRE/Wilds Pseudo In-Situ Conservation Short Course Registration Now Open

    https://chaire.osu.edu/news/chairewilds-pseudo-situ-conservation-short-course-registration-now-open

    Short Course for students in partnership with the Wilds! Registration is now open for OSU undergraduate, ... graduate, and professional students. Join us for this hands-on conservation workshop on August 28-29 at the ... camp" experience. Cost per student is $250 which includes two meals provided by the Wilds. All funds ...

  9. The 15th Annual International Scholar Research Exposition

    https://fst.osu.edu/about-us/multimedia/15th-annual-international-scholar-research-exposition

    The 15th Annual International Scholar Research Exposition is supported by the Office of Research ... and the Office of International Affairs and showcases some of the world-class research undertaken by ... the more than 800 international visiting scholars at The Ohio State University. This year's ...

  10. Balasubramaniam named 2021 recipient of the IFT Research and Development Award.

    https://fst.osu.edu/news/balasubramaniam-named-2021-recipient-ift-research-and-development-award-0

    place virtually this summer during the IFT Annual Meeting. Dr. Balasubramaniam joined Ohio State in 2002 ... journals including Journal of Food Process Engineering, Food Engineering Reviews, International Journal of ... Food Properties, Food and Bioprocess Technology and International Journal of Food Engineering. Dr. ...

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