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  1. 2020 Campus Sustainability Report Now Available

    https://ess.osu.edu/news/2020-campus-sustainability-report-now-available

    The  2020 Campus Sustainability Survey report  is now available. Overall, we find that student ... 1. Emphasize refuse, reduce, reuse, and recycle.  Students remain very supportive of recycling, which ... produced at Ohio State. It takes all four! 2. Recycling Barriers: While students prioritize recycling on ...

  2. FST Special Edition Newsletter – 2022 Spring Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-%E2%80%93-2022-spring-graduation

    Congratulations FST SP22 Graduates! Once again, graduating FST students have been given an ... befriended them, and helped make the journey one to remember. Congratulations to all the students from the ... a #BuckeyeForLife Be sure to also check out the SP22 Graduate Photo Album Undergraduate Students Madeline Baker – My ...

  3. Spring Lawn Care

    https://extension.osu.edu/today/spring-lawn-care

    are summarized in this  College of Food, Agricultural, and Environmental Sciences news article. Follow ... vegetable gardens and fruit crops. Soil test results pinpoint plant nutrient needs and soil test lab ... operates our  Soil Fertilty Lab. ...

  4. Research News- May 2022

    https://research.cfaes.ohio-state.edu/news/research-news-may-2022

    The CFAES Research News is hot off the press. Highlights include: Thanks for Celebrating CFAES ... list of grant management issues and updates Get the latest NSF news, info on the Grants Conference, and ...

  5. April 2022 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2022-department-highlights

    in Education Award in Honor of William V. Cruess and Dr. Melvin Pascall received the International ... the following FST students who placed in the competition: Undergraduate Category – Talia Katz placed ... category. The College hosted their annual CFAES Celebration of Students award recognition program this month ...

  6. Group Studies

    https://fst.osu.edu/courses/fdscte-4194

    instructor. Not open to students with credit for 494. Undergraduate 1.0 In Person Food Science and Technology ...

  7. Individual Studies

    https://fst.osu.edu/courses/fdscte-2193

    FDSCTE 2193 Individual study course to permit undergraduate students to explore in-depth selected ...

  8. Current Threats to Ohio Agriculture

    https://extension.osu.edu/today/current-threats-ohio-agriculture

    insects, or pesky diseases? What should you be aware of this spring and summer to stay safe and healthy? ...

  9. Physical Principles in Food Processes

    https://fst.osu.edu/courses/fdscte-3450

    nutritional properties and safety. After completing the class, students will be able to use material and ...

  10. Dissertation Research, Pre-Candidacy PhD

    https://fst.osu.edu/courses/fdscte-8998

    areas as determined by student and instructor. Research may include experimental studies, revisional ...

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