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  1. Meet the 2022-2023 Cohort

    https://research.cfaes.ohio-state.edu/professional-development/stars/meet-2022-2023-cohort

    are currently under international license for commercialization and have resulted in numerous US and ... international patents. Additionally, Dr. Bielke has played a major role in the development of enteric ... Biosciences Institute Early Investigator Award in 2014, the Hy-Line International Research Award in 2016, and ...

  2. May 2022 Department Highlights

    https://fst.osu.edu/may-2022-department-highlights

    graduation party and celebrated 23 undergraduate students, 3 Masters students, and 3 PhD’s who graduated ... from oil and gas, which come originally from plants, why isn’t it biodegradable?” Ohio State News ... and includes PhD student Kym Man and Dr. Christopher Simons as two of the co-authors.  Dr. Devin ...

  3. The Science of Cooking

    https://fst.osu.edu/courses/fdscte-1200

    persons in the development of food science and technology as a discipline. Students must have access to ...

  4. Research News- June 2022

    https://research.cfaes.ohio-state.edu/news/research-news-june-2022

    The CFAES Research News is hot off the press. Highlights include: CEARC and Controlled Environment ...

  5. Alternative Forages – What are they really?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-3/alternative-forages-%E2%80%93-what-are-they-really

    I, too, have been swept up in the promise of extending grazing seasons and beating the summer slump ... Conference in Fort Wayne, Indiana in April with the likes of professors, graduate students and Extension ... and then small grain harvest/straw production to happen early enough in the summer to allow for a crop ...

  6. Duane Logan Inducted into the Dairy Hall of Service

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-3/duane-logan-inducted-dairy-hall-service

    improvement of the dairy industry of Ohio, elevated the stature of dairy farmers, or inspired students ... Credit Services.            In 1994, Duane was hired to oversee the COBA/Select Sires field staff in the ...

  7. Group Studies

    https://fst.osu.edu/courses/fdscte-4194

    instructor. Not open to students with credit for 494. Undergraduate 1.0 In Person Food Science and Technology ...

  8. Bring on the Heat

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-3/bring-heat

    homes in the summer or winter, dairy cows are the same. They have upper and lower critical temperatures, ... with and bottoms out in the summer, but adding extreme heat to the mix can likely exacerbate the issue. ... caused by ruminal fermentation. Additionally, rebreeding cows may also be delayed in the summer for ...

  9. Individual Studies

    https://fst.osu.edu/courses/fdscte-2193

    FDSCTE 2193 Individual study course to permit undergraduate students to explore in-depth selected ...

  10. Happy Retirement to Dianne Shoemaker

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-3/happy-retirement-dianne-shoemaker

    interest developed into a tangible goal and vision for her career throughout her time as a student at the ... along with the opportunity to tour with Elsie the cow during her days as an undergraduate student ... statewide dairy and crop financial summaries.  In recent years, upon hiring additional technicians, she has ...

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