Site

Search results

  1. Lep Monitoring Update: FAW Trap Numbers Starting to Decline

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-32/lep-monitoring-update-faw-trap-numbers-starting-decline

    Tilmon. Fall Army Worm; FAW ...

  2. National Food Safety Education Month: Handwashing For Life

    https://foodsafety.osu.edu/news/national-food-safety-education-month-handwashing-life

    information of the CDC and universities, we are able to take their lab science and convert it into a practical ... us for Food Safety Education Month & now International Clean Hands Week (September 19-25, 2022) ...

  3. Gustavo Garay

    https://plantpath.osu.edu/our-people/gustavo-garay-0

    (Wooster) BS Crop Protection, University of Puerto Rico, Mayaguez Undergraduate Research Experience Summer ... Research Opportunity Program, Michigan State University (2021) Working with Dr. Jade Mitchell lab in ... Gave weekly research presentations Lab Technician and Author- Phytopathology Lab Research, University ...

  4. CFI's Emily Hogan

    https://foodsafety.osu.edu/news/cfis-emily-hogan

    #MeetTheStudentMonday: Emily Hogan is a Graphic Design Intern with CFI and architecture ... undergraduate student at The Ohio State University. As of May 2022, Emily has utilized her talents in digital ... Undergraduate Intern Department of Food Science and Technology, The Ohio State University ...

  5. Lep Monitoring Update: FAW Trap Numbers Slightly Increase

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-31/lep-monitoring-update-faw-trap-numbers-slightly-increase

    Andy Michel and Kelley Tilmon. Fall Army Worm; FAW ...

  6. CFI's Chris Yao

    https://foodsafety.osu.edu/news/cfis-chris-yao

    undergraduate student with a minor in Mathematics at The Ohio State University. An intern with the CFI team ... since November 2020, Chris utilizes his coding and programming skills and supports international and ... weightlifting, and playing video games.  Undergraduate Intern Department of Food Science and Technology, The Ohio ...

  7. CFI's Devin LaPolt

    https://foodsafety.osu.edu/news/cfis-devin-lapolt

    student pursuing a Ph.D. in Food Science and Technology and a Master of Public Health in Environmental ...

  8. Lep Monitoring Update: FAW Trapping Continues

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-30/lep-monitoring-update-faw-trapping-continues

    Chris Zoller, Andy Michel and Kelley Tilmon. Fall Army Worm Alfalfa; Forages; Insects ...

  9. National Food Safety Education Month: Minimum Internal Cooking Temperatures

    https://foodsafety.osu.edu/news/national-food-safety-education-month-minimum-internal-cooking-temperatures

    internal temperatures for meat and poultry prior to consumption. You should always use a food thermometer ... to assure that raw meat, eggs, poultry, and seafood have reached a safe minimum internal temperature. ...

  10. Sudden Death Syndrome (SDS) Or Brown Stem Rot (BSR)? That is the question!

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-30/sudden-death-syndrome-sds-or-brown-stem-rot-bsr-question

    them to our lab. Do not hesitate to contact your extension educator or us if you have any questions. We ... Lab   Attn: Horacio Lopez-Nicora, Ph.D. 110 Kottman Hall 2021 Coffey Rd.   Columbus, Ohio 43210 ...

Pages