Site

Search results

  1. Individual Studies

    https://fst.osu.edu/courses/fdscte-4193

    FDSCTE 4193 Individual study course to permit undergraduate students to explore in-depth selected ... areas of food science and nutrition. Prereq: Permission of instructor. Not open to students with credit ... Undergraduate 1.0 Spring 2023 Summer 2023 Autumn 2023 In Person Distance Learning Columbus Food Science and ...

  2. Beef students visit Western states with Amstutz

    https://ati.osu.edu/march-29-2023/beef-students-visit-western-states-with-amstutz

    A group of six second-year livestock students, led by faculty member Dr. Michael Amstutz, spent ...

  3. Memorial Scholarship Launched by the Ayars Family

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-2/memorial-scholarship-launched-ayars-family

    education of students, aimed especially for those with interest in dairy cattle.   ...

  4. Spring Hayfield Scouting

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-2/spring-hayfield-scouting

    production. If stands are poor, there are many options for summer annual forages to meet your forage needs. ... Summer annual cereal grain forage such as oats, spring triticale, or spring barley are other forage ...

  5. Exploring Leadership and Systems Thinking

    https://acel.osu.edu/courses/comldr-3797

    students will meet with government groups and other practitioners working in agriculture and the ... environment; and an international experience to a host country to learn more about culture and agriculture. ...

  6. Assessing Wheat Crop Grain Versus Forage Economics

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-2/assessing-wheat-crop-grain-versus-forage-economics

    Buckeye Dairy news, this silage would have a nutrient value of $305/ton at Feekes 10.0 or $282/ton at ...

  7. VOLUME 25: ISSUE 2

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-2

    ...

  8. ATI students experience beef industry in Western U.S.

    https://ati.osu.edu/news/ati-students-experience-beef-industry-in-western-us

    A group of six second-year livestock students, led by faculty member Dr. Michael Amstutz, spent ... day,  resulting in the production of some three million pounds of beef daily. Students also visited ... students to experience beef production in different environments, particularly areas where the majority of ...

  9. Kubota Training on campus

    https://ati.osu.edu/march-29-2023/kubota-training-campus

    Robby Frutchy hosted a training seminar for Kubota technicians             ...

  10. CFAES Celebration of Students 2023

    https://ati.osu.edu/march-23-2023-march-15-2023/cfaes-celebration-students-2023

    2023 Celebration of Students – We want to celebrate YOU- let’s ‘Come Together'! We hope you ... can join us at one or all of the following free events for CFAES students with food, giveaways, and ... community:  here:  https://go.osu.edu/cos23 GIVEAWAY DAY- CFAES WOOSTER: Who:  CFAES Students on the CFAES ...

Pages