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  1. Affiliated Faculty & Staff

    https://farmoffice.osu.edu/farm-financial-management-and-policy-institute/affiliated-faculty-staff

    a designation for faculty and staff who are not hired to directly work for FFMPI. Individuals will be selected ... affiliates. Benefits of becoming an FFMPI Affiliated Faculty or Staff Member: The ability to build internal ... faculty and staff, their students, and collaborators for communications or marketing purposes. The ...

  2. Food Science Minors

    https://fst.osu.edu/undergraduate/food-science-minors

    students interested in working in the brewing industry or the homebrewer that wants to improve their ... Minor A minor in food processing is for students who wish to develop a better understanding of the ... will be especially helpful for those students who plan to work in the food industry. Topics covered ...

  3. November 2023 Highlights

    https://fst.osu.edu/november-2023-highlights

    her recognition and to give a public lecture in the department. Congratulations to FST graduate student Danielle ... accomplishments and potential of graduate students entering the final phase of their dissertation research or ... published an article about the research taking place in Dr. Jessica Cooperstone ’s lab. Dr. Jiyoung Lee ...

  4. FFMPI News

    https://farmoffice.osu.edu/farm-financial-management-and-policy-institute/news

    ...

  5. Advisory Council

    https://farmoffice.osu.edu/farm-financial-management-and-policy-institute/advisory-council

    2023-2024 Matt Heimerl OSU CFAES Alumni 2023-2026 Ryanna Tietje AEDE Undergraduate Student 2023-2024 ...

  6. October 2023 Highlights

    https://fst.osu.edu/october-2023-highlights

    co-organized the 2023 International Nonthermal Processing Workshop and Short Course along with colleagues from ... Balasubramaniam, Dr. Dennis Heldman, Dr. Sudhir Sastry, and Dr. Ahmed Yousef.  Graduate students Liz Astorga ... 2nd place in the graduate student presentation competition. Dr. Mary Kay Pohlschneider talks about the ...

  7. September 2023 Highlights

    https://fst.osu.edu/september-2023-highlights

    a Food Engineering student working in the lab of Dr. Bala Balasubramaniam, received a Presentation ... the Institute of Food Technologists Student Association (IFTSA) Food Forward event on our campus. This ... two-day event brought students together for opportunities to network with the Ohio Valley IFT and hear ...

  8. Food Science and Technology Awarded Good-to-Great Grant

    https://fst.osu.edu/news/food-science-and-technology-awarded-good-great-grant

    Originally published by Ohio State News Good-to-Great Grants recipients announced The grants ... State’s  Shared Values; and identify national and international opportunities. A faculty advisory ... Innovation and Technology Transfer Laboratory (FITT Lab). Funding will strengthen the department’s extension ...

  9. Yogurt may be the next go-to garlic breath remedy

    https://fst.osu.edu/news/yogurt-may-be-next-go-garlic-breath-remedy

    student in her lab, decided to check it out.  For each treatment experiment, the researchers placed equal ... This story was origianlly published in Ohio State News Emily Caldwell caldwell.151@osu.edu Study ... unknown benefit: eliminating garlic odors. A new study conducted in a lab – with follow-up human breath ...

  10. FST Special Edition Newsletter – 2023 Summer Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2023-summer-graduation

    Congratulations FST SU23 Graduates! Our 2023 summer semester FST graduates have been given an ... befriended them, and helped make the journey one to remember. Congratulations to all the students from the ... a #BuckeyeForLife Be sure to also check out the SU23 Graduate Photo Album Undergraduate Students Will Spencer- [Food ...

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