Site

Search results

  1. Ohio State’s Animal Care and Use Program Retains Full Accreditation

    https://cfah.osu.edu/news/ohio-state%E2%80%99s-animal-care-and-use-program-retains-full-accreditation

    Assessment and Accreditation of Laboratory Animal Care (AAALAC)  International. The AAALAC accreditation ... process includes an extensive internal review followed by a comprehensive on-site assessment by members of ...

  2. Dr. Linda Saif named 2023 ACVM Distinguished Veterinary Microbiologist

    https://cfah.osu.edu/news/dr-linda-saif-named-2023-acvm-distinguished-veterinary-microbiologist

    support, and having mentored many successful graduate students and postdoctoral fellows. Her ... 2015 she was awarded the prestigious international Wolf Prize in Agriculture. In 2003, she served as ... the World Health Organization’s advisor on SARS and her laboratory was recognized as an International ...

  3. Fatema Akter

    https://cfah.osu.edu/people/fatema-akter

    Fatema Akter 166 Food Animal Health Research Building akter.16@osu.edu PI: Dr. Gourapura Lab ...

  4. Quarterly Student, Post-Doc, and Visiting Scholar meeting

    https://cfah.osu.edu/events/quarterly-student-post-doc-and-visiting-scholar-meeting

    ...

  5. COVID-19 and Deer Hunting Pathogen Safety

    https://ohioline.osu.edu/factsheet/1027

    deer per year (ohiodnr.gov/discover-and-learn/safety-conservation/about-ODNR/news/ohios-final-2021 ... contact with game meat and then disinfect them. Cook all game meat thoroughly to an internal temperature ... and parasites that may reside on or within the meat. Internal temperatures ranging from 145 F to 165 ...

  6. Nutrient Management of Forage Crops Intended for Hay

    https://ohioline.osu.edu/factsheet/anr-0109

    using standardized collection criteria. A reputable soil test lab is used for analysis. Multiple ... a bag, and send it to the lab. Before sampling, determine sample collection details such as sample depth ... and thoroughly mix the sample before bagging a subsample to send to the lab. Soil nutrient levels ...

  7. Pulsed Electric Field Processing Applications in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1002

    Janahar, Graduate research associate and doctoral student, Department of Food Science and Technology, The ...

  8. Summer Research Opportunities Program

    https://grad.cfaes.ohio-state.edu/future-students/opportunities-undergraduates/summer-research-opportunities-program-cfaes

    https://grad.cfaes.ohio-state.edu/future-students/cfaes-graduate-programs Past Participant Testimonials Who should apply Participation in the Summer Research Opportunities ... other summer research programs. As a summer student at Ohio State you will have access to the ... The Summer Research Opportunities Program (SROP) is a collaboration between the Big Ten Academic ...

  9. Shiitake Mushroom Production: Inoculating Logs with Spawn

    https://ohioline.osu.edu/factsheet/f-0040

    summer production. Cold-weather strains: These mushrooms fruit in the early spring and late fall and ... summer and early fall months. Wide-range strains: As the name suggests, these strains fruit at a wide ... trees that seasoned during the summer months. For example, trees cut prior to the summer months (even if ...

  10. Setting Boundaries for Graduate Students

    https://grad.cfaes.ohio-state.edu/events/setting-boundaries-graduate-students

    for this 90 minute workshop about setting boundaries as a graduate student. The presenters will work ... Schaad, CFAES Embedded Psychologist Dr. Tiffany Halsell, DEI Multicultural Student Initiatives Director ...

Pages