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  1. Online Ohio Certified Crop Adviser Pre-Exam Course Now Available

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-14/online-ohio-certified-crop-adviser-pre-exam-course-now-available

    ://cfaesosu.catalog.instructure.com/courses/2022-certified-crop-adviser-exam-study-course-5867-2339 The Local and International Exams are proctored ... online tests. You must pass both exams to obtain Certified Crop Adviser status. The international exam is ...

  2. Samantha Hicks

    https://foodsafety.osu.edu/people/samantha-hicks

    Samantha Hicks Graduate Intern hicks.598@osu.edu Interns ...

  3. Keyao Xiong

    https://foodsafety.osu.edu/people/keyao-xiong

    Keyao Xiong Graduate Intern xiong.508@buckeyemail.osu.edu Interns ...

  4. Emily Hogan

    https://foodsafety.osu.edu/people/emily-hogan

    Emily Hogan Undergraduate Intern hogan.334@buckeyemail.osu.edu Interns ...

  5. Samantha Cochrane

    https://foodsafety.osu.edu/people/samantha-cochrane

    Samantha Cochrane Graduate Intern Samantha.Cochrane@osumc.edu Interns ...

  6. Forage Harvest Management to Speed Drying and Store High Quality Forage

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-14/forage-harvest-management-speed-drying-and-store-high-quality

    crop silage, under excellent drying conditions, which is less probably in spring than mid-summer. The ... guarantee that bales will not generate internal heat.  While the acid works to limit the production of mold ... a close watch on them for two to three weeks. Use a hay temperature probe and monitor the internal ...

  7. Spring Lawn Care

    https://extension.osu.edu/today/spring-lawn-care

    are summarized in this  College of Food, Agricultural, and Environmental Sciences news article. Follow ... vegetable gardens and fruit crops. Soil test results pinpoint plant nutrient needs and soil test lab ... operates our  Soil Fertilty Lab. ...

  8. North Market Food Safety Education Booth

    https://foodsafety.osu.edu/translating-science/outreach-events/north-market-food-safety-education-booth

    In July 2021, two of our graduate students, Allison Howell and Deven Mendez, designed and ran a ...

  9. OSU Food Safety Collaborative

    https://foodsafety.osu.edu/osu-food-safety-collaborative

    This OSU Food Safety Collaborative is designed to bring together faculty, staff and students ...

  10. Forage Quality Targets Based on Animal Class

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-13/forage-quality-targets-based-animal-class

    a dairy operation is to harvest at least one cutting during the summer months in the early bloom stage. ... The first two cuttings should be taken near 40% NDF, and later summer cuttings can be taken in the ... so the late summer harvests can be made at a later maturity stage without as great a penalty on ...

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