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  1. The She-cession: How the Pandemic Forced Women from the Workplace and How Employers Can Respond

    https://ohioline.osu.edu/factsheet/cdfs-4110

    International Day.” UN News. March 8, 2014. news.un.org/en/story/2014/03/463472-equality-women-means-progress-all-un-officials-declare-marking-international ... practices business can adopt (TIME'S Up Foundation and Tend Lab 2021). Develop employee retention ... Secretary-General Ban Ki-Moon declared in 2014 for International Women’s Day. “Empowered women lift up society as ...

  2. Kush Yadav selected as a co-vice chair and graduate student representative on IDI-TA Steering Committee

    https://cfah.osu.edu/news/kush-yadav-selected-co-vice-chair-and-graduate-student-representative-idi-ta-steering-committee

    professional students, graduate students, undergraduate students and lab employees) interested in infectious ... Congratulations to Kush Yadav (Kenney Lab) on being selected to serve as co-vice chair and ... graduate student representative on the Infectious Diseases Institute Trainee Association (IDI-TA) Steering ...

  3. Luis Canas

    https://foodsafety.osu.edu/people/luis-canas

    International Programs, Associate Professor and Extension Specialist in Entomology at Ohio State University ... (CFAES) International Programs, Associate Professor and Extension Specialist in Entomology at Ohio State ... University. Dr. Canas is nationally and internationally recognized as an expert in the management of insect ...

  4. Noah Dameron

    https://foodsafety.osu.edu/people/noah-dameron

    an Undergraduate Intern with CFI, Noah is conducting research for the FoodS.U.R.E. program under graduate student ... Noah Dameron Undergraduate Intern Department of Food Science and Technology, The Ohio State ... University dameron.30@osu.edu Noah Dameron is a second-year Food Science undergraduate student in ...

  5. Food Animal Health Seminar

    https://cfah.osu.edu/node/272

    ANIMSCI 8886: This 1 credit hour graduate course provides students the opportunity to present and ...

  6. ANIMSCI 8886- Food Animal Health Seminar

    https://cfah.osu.edu/node/271

    ANIMSCI 8886: This 1 credit hour course provides graduate students the opportunity to present and ...

  7. Communicating Your Organization’s Message

    https://ohioline.osu.edu/factsheet/cdfs-4111

    bccpa.ca/news-events/latest-news/2020/clear ...

  8. FST Special Edition Newsletter- 2021 Autumn Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-autumn-graduation

    to travel both nationally and internationally to share my work. I’d like to thank the Simons lab and ... Congratulations FST AU21 Graduates!      Once again, graduating FST students have been given an ... befriended them, and helped make the journey one to remember.      After 4.5 semesters of students learning ...

  9. Jorge Hernandez

    https://foodsafety.osu.edu/people/jorge-hernandez

    at Wholesome International, a restaurant company with concepts and brands in the quick and fast ... has published a large number of articles and belongs to several national and international ... International Food Protection Training Institute (IFPTI) an organization that provides expertise to help ...

  10. OSUFST Staff Advisory Council News January 2022

    https://fst.osu.edu/email/osufst-staff-advisory-council-news-january-2022

    Gray bar, white mastheadDepartment of Food Science and TechnologyOSUFSTNo2021 Fyffe Road elisar.1@osu.edu fst.osu.edu https://www.facebook.com/Ohio-State-Department-of-Food-Science-and-Technology-18... https://twitter.com/OSUFoodScience https://www.instag ...

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