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  1. International Research: Shifting the Food Safety Paradigm

    https://foodsafety.osu.edu/research/international-research-shifting-food-safety-paradigm

    impact. Our international research currently focuses on raw beef and dairy in Ethiopia, poultry production ...

  2. Creating a Final Business Retention and Expansion (BRE) Community Report

    https://ohioline.osu.edu/factsheet/cdfs-4107

    to close, move, or sell, but did anticipate that increased global competition would impact hiring ... International Economic Development Council, ED Now (newsletter), May 6, 2019. iedconline ...

  3. Society for Risk Analysis Workshop: Case Study and Lessons Learned From Applying the FAO Guide to Ranking Food Safety Risks at the National Level

    https://foodsafety.osu.edu/news/society-risk-analysis-workshop-case-study-and-lessons-learned-applying-fao-guide-ranking-food

    General registration fee- $80 for half-day workshops Student registration fee- $35 for half-day workshops ... (students should use the main registration portal to register for the workshop but they do not need to  ...

  4. Dr. Barbara Kowalcyk Speaking at IAFP Virtual Food Safety Conference for Africa

    https://foodsafety.osu.edu/news/dr-barbara-kowalcyk-speaking-iafp-virtual-food-safety-conference-africa

    Association for Food Protection (ACAFP) Virtual Food Safety Conference for Africa hosted by the International ... IAFP Affiliate that provides a forum for food safety professionals in industry, international ... organizations, government, academia, and students in food safety programs to share information and experiences on ...

  5. Congratulations to Kush!

    https://cfah.osu.edu/news/congratulations-kush

    Congratulations! to Kush Kumar Yadav (Scott Kenney Lab) for receiving the OSU Alumni Grants for ... AGGRS provides up to $5,000 to support research and scholarship of PhD and MS students for their ...

  6. CFI In The News

    https://foodsafety.osu.edu/news/cfi-news

    was recently quoted in a news story that addressed the increase of contaminated Australian meat ...

  7. Applying to the Internal Grants Program?

    https://grad.cfaes.ohio-state.edu/news/applying-internal-grants-program

    The Internal Grants Program (IGP) Graduate Competition is accepting applications for fiscal year ... to the different student programs, eligibility requirements, submission portal, and application and ... a clear and concise project narrative. This session will be helpful for students submitting to the IGP ...

  8. What to Look for in a Lawn Care Service

    https://ohioline.osu.edu/factsheet/hyg-4025-88

    the late-spring and summer months. It is important to note that slowly-available nitrogen can be ... summer or a cool spring/early summer may reduce their rate of release and patience may be required before ... grass hardiness during the summer months. Such a program reduces the amount of spring and summer ...

  9. A Consumer’s Guide to Pure Maple Syrup

    https://ohioline.osu.edu/factsheet/anr-101

    the container. The New International Grading System   Many American consumers were accustomed to the ... 2013, the International Maple Syrup Institute (IMSI) adopted a new set of grading standards for maple ... USDA Grade A standard, combining them into a new international grading standard. This standard is made ...

  10. News stories featuring CFAH's Dr. Linda Saif

    https://cfah.osu.edu/news/news-stories-featuring-cfahs-dr-linda-saif

    New coronavirus, likely from dogs, infects people in Malaysia and Haiti How SARS-CoV-2 in American deer could alter the course of the global pandemic ...

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